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    Member since Mar 2010

    Chef #420301

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    62 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock Pot Beef Vegetable Soup

    Wednesday, Nov 9, 2011 on
     |  7 Reviews  |  By Lainey6605
    LinMarie says:

    "This soup had an excellent flavor, but the beef did not come out as tender as I would have liked. Next time I may brown it with flour and olive oil before putting it in the crockpot. I omitted the optional ingredients as well as the seasoning salt and thyme because I did not have any. I added two cloves of garlic, pressed, and increased the bee..."

    Reviewed Brown Sugar Peaches

    Wednesday, Nov 9, 2011 on
     |  1 Reviews  |  By Juenessa
    LinMarie says:

    "I only had 3 peaches (about 1 lb.) so I had to reduce the other ingredients by 1/3. I refrigerated them after the juices formed and my kids ate them straight out of the bowl the next day. They loved them!"

    Reviewed Strawberry Banana Smoothie

    Wednesday, Nov 9, 2011 on
     |  18 Reviews  |  By dbrink
    LinMarie says:

    "I'll admit I made several modifications to this recipe, but it still turned out pretty good. Instead of milk, I used 1/4c. orange juice and 3/4c. banana/vanilla yogurt that I had frozen in an ice cube tray. I omitted the ice cubes and substituted 1T. honey for the splenda. The banana flavor was a little strong, but then again I'm not a big bana..."

    Reviewed Peach Yogurt Smoothie

    Wednesday, Nov 9, 2011 on
     |  7 Reviews  |  By Dancer^
    LinMarie says:

    "This was delicious! I made just a few small changes; frozen peaches (omitted ice cubes), orange juice instead of milk (decreased sugar to 1 tablespoon), and added about a teaspoon of vanilla. Intense flavor and really creamy. Sweet enough than next time I might skip the sugar all together."

    Reviewed Pecan Pumpkin Tartlets

    Monday, Nov 22, 2010 on
     |  4 Reviews  |  By R.Lynn
    LinMarie says:

    "I made these for my son's preschool class and they loved them. I used a homemade crust instead of the refrigerated kind. I put about 1T. of dough in each cup and pressed it with a tart shaper instead of using the round cutter. I omitted the lemon peel and substituted 1/4t. cinnamon, 1/8t. nutmeg, and 1/8t. ginger for the pumpkin pie spice. I l..."

    Reviewed Rosemary Buttermilk Muffins

    Thursday, Nov 18, 2010 on
     |  7 Reviews  |  By Norahs Girl
    LinMarie says:

    "These had a nice flavor and were best when served warm. The left-overs were not as appealing."

    Reviewed Two-Cheese Pasta And Broccoli Casserole

    Thursday, Nov 18, 2010 on
     |  13 Reviews  |  By Dancer^
    LinMarie says:

    "I was unimpressed with this dish. The flavors didn't blend as well as I had hoped. It just tasted like something was missing."

    Reviewed Baked Chicken

    Thursday, Nov 18, 2010 on
     |  288 Reviews  |  By Kim D.
    LinMarie says:

    "I made this when we found out we were having company on short notice. Everyone seemed to think it was OK, but I thought it was a little bland. It's a good recipe to use in a pinch though."

    Reviewed Johnny Marzetti

    Thursday, Nov 18, 2010 on
     |  1 Reviews  |  By bernrome
    LinMarie says:

    "This recipe brings back so many childhood memories. It's just like a dish that was served in the cafeteria at my grade school. My kids liked it just as much as I did. Thanks for sharing."

    Reviewed Cornbread

    Thursday, Nov 18, 2010 on
     |  1 Reviews  |  By home4my2
    LinMarie says:

    "This is exactly what I was looking for. I've tried several recipes with cornmeal insted of the Jiffy mix, but I just can't match the flavor. Thanks for sharing."


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