I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    MooseCall

    Canada

    Chef #42062

    Canada

    Joined: May 26, 2002

    33 reviews by MooseCall

    1 - 10 of 33 sorted by Date | Rating | Helpful

    Reviewed Cream Cheese Cookies
    Handle

    Select One

      |  By Kim127

    Select One

    "they are pretty good. a bit too sweet for our taste. remember to let it sit for a while on the baking sheet for a while, or they might crumble. overall, these resemble maringue type cookies, and we were expecting a heartier taste. but they are definetely very easy to make! thank you for the recipe."

    Apr 26, 2004 on Food.com

    Recipe #63204

    Reviewed Scrambled Egg Sandwich
    Handle

    Select One

      |  (1 person found this helpful) |  By MizEmerilLagasse

    Select One

    "wow my oh my, the maple syrup bring the scramble egg to a whole new level! what a terrific idea. if the sandwich could talk, it would scream "eeeaat Meeeee!"Thank you (oh dear, i feel like making one right now..."

    Mar 25, 2004 on Food.com

    Recipe #81215

    Reviewed Microwave Orange Coffee Crumb Cake
    Handle

    Select One

      |  By Tina Klein

    Select One

    "i guess since this is a microwave recipe, i shouldn't have been expecting oven-baked result: but truly, oven is still the only way to go. the cake smelled nice, but it was kinda of rubbery, not very moist. the crumb top was nice, but not as crunchy as we'd have liked."

    Mar 7, 2004 on Food.com

    Recipe #64454

    Reviewed Spicy Rice Meatballs
    Handle

    Select One

      |  By spatchcock

    Select One

    "these don't look particularly appetizing, but tasted pretty good. remember to season your patty with salt. i chopped my onions fine in the food processor, but the patty still fell apart. the cayenne pepper was a good addition. i think the overall texture was not as good as i had imagined; next time, i will incorporrate some grounded cashews, and i..."

    Mar 7, 2004 on Food.com

    Recipe #80968

    Reviewed Garden Club Lemon Bars
    Handle

    Select One

      |  (1 person found this helpful) |  By HeatherFeather

    Select One

    "Quick and Good. I made it in a pie pan and took a picture. I thought 3 tbsp of lemon juice is too much, but it was just right. I didn't reduce sugar, and it was just right for me :Only thing: the crust was good (tastes like butter cookie was too crumbly and it was hard to scope it up. The bars harden as they cool. I actually prefer them warm. th..."

    Feb 18, 2004 on Food.com

    Recipe #51387

    Reviewed Herb-Broiled Tomatoes
    Handle

    Select One

      |  (1 person found this helpful) |  By Derf

    Select One

    "THis is pretty good and very simple to make. I mixed some low fat shreded mozarella in with teh shreded wheat at the end. It was good, but I think my tomatos are too ripe so they are kinda of watery. I also lined the broiler pan with aluminum foil: clean up was a breeze. thanks"

    Feb 15, 2004 on Food.com

    Recipe #19438

    Reviewed Grilled Cheddar and Tomato Sandwiches With Miso Spread
    Handle

    Select One

      |  By spatchcock

    Select One

    "This is a good grille cheese! Those of us who like miso love this, and those who doesn't didn't care for them much. I thought the melted cheddar blended nicely with the miso, but some thought it was a bit salty. personally, i like this alot and wouldn't change a thing. thank you "

    Feb 11, 2004 on Food.com

    Recipe #32502

    Reviewed Caramelized French Toast with Vanilla Pears - OH MY!
    Handle

    Select One

      |  (3 people found this helpful) |  By ~Bekah~

    Select One

    "wow this is really really good! I cooked this for my roomates for a sunday brunch. the recipe is simple enough, and the smell was just soooo mouthwatering. word of caution, make sure you use a different skillet or a cleaned skillet before you cook the toast. we didn't do that and the little bit of cararmel sauce left in the pan kinda bunrt (which ..."

    Jan 28, 2004 on Food.com

    Recipe #71071

    Reviewed Mocha Muffins
    Handle

    Select One

      |  By Lennie

    Select One

    "my muffins were kind of rubbery. not dry, just ...elastic (?. I think if I ever learn how to make a mocha topping, I will give this recipe another try. Thank you "

    Oct 22, 2003 on Food.com

    Recipe #19417

    Reviewed Corn Casserole
    Handle

    Select One

      |  (1 person found this helpful) |  By Shellbelle

    Select One

    "hmmm.. what a wonderful recipe! I used some sharp cheddar + fontina. I served it with some hot homemade salsa on the side. Just spen~did! Thank you very much for this. "

    Oct 10, 2003 on Food.com

    Recipe #72888

    « Previous

    1 2 3 4

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites