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    Member since May 2002

    Chef #42177

    From Australia

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pressure Cooker Sweet 'n Sour Chicken

    Thursday, Dec 9, 2010 on
     |  4 Reviews  |  By Dee514
    LinMarie says:

    "I am new to pressure cooking and this was the first time I cooked chicken in the pressure cooker. The dish turned out great and was very easy to make. I added some chilli flakes for heat (my personal taste). Thank you for the recipe. I will make this again."

    Reviewed Fluffy Pancakes

    Thursday, Nov 29, 2007 on
     |  84 Reviews  |  By Nell Majeran
    LinMarie says:

    "An update..I just had to post a picture of these wonderful pancakes. So easy to make and delicious.I have tried other pancake recipes but always return to this recipe, simply because it is the best for light, fluffy pancakes."

    Reviewed Simple Sour Cream Biscuits

    Tuesday, Nov 27, 2007 on
     |  11 Reviews  |  By TGirl,RN
    LinMarie says:

    "What a great simple recipe to have on hand when a friend visits. I just cut the dough into four and it made lovey, light scone like servings (very generous size) without the fuss or density of some scones. Very light and fluffy on the inside. Golden brown on the outside which adds to the home cooked look with little effort and ingredients. Thanks ..."

    Reviewed Mama's Bar-B-Que (Barbecue) Chicken

    Tuesday, Nov 27, 2007 on
     |  39 Reviews  |  By Seasoned Cook
    LinMarie says:

    "Great recipe with simple ingredients, which had everyone licking the sauce out of the pan. I tweaked the recipe a little, I coated the chicken in a little flour before I browned it and added a garlic clove to the the onions and celery. At the end of the cooking time, I added a little cornflour to the dish to thicken the sauce to my liking. This is..."

    Reviewed Quick Creamy Broccoli Soup

    Thursday, Aug 11, 2005 on
     |  23 Reviews  |  By spatchcock
    LinMarie says:

    "I really enjoyed this soup and the tip to use an immersion blender was good. I used a little more than 3 cups of broccoli, hence needed to add a little more broth.A great tasting healthy soup.Thanks for the recipe."

    Reviewed Yummy and Super Easy Crock Pot Oatmeal

    Sunday, Jul 10, 2005 on
     |  59 Reviews  |  By Mirj
    LinMarie says:

    "This is such a great idea for easy, no fuss porridge. I followed the recipe as it is, adding a pinch of salt. Love the creamy texture and I think it is great to store the leftovers, so that you can heat & eat when needed. I serve my porridge with a sprinking of raw sugar and milk - delicious! Thank you for the recipe."

    Reviewed Onions, Onions & More Onions

    Tuesday, May 31, 2005 on
     |  10 Reviews  |  By Bergy
    LinMarie says:

    "I have to agree with another reviewer. I seemed only to get a "boiled" taste to this dish despite following the recipe. I ended up cooking it further on the stove top for another 20 minutes to caramelise it, which helped. I am glad others liked the recipe."

    Reviewed Curried Deviled Eggs

    Monday, Feb 14, 2005 on
     |  3 Reviews  |  By Tish
    LinMarie says:

    "Great tasting and easy to do. Apart from using an egg cooker to prepare my eggs, I stuck to the recipe and added a little salt to the egg yolk mix. I will certainly make this again. Thanks for the recipe."

    Reviewed Taco Seasoning Mix

    Sunday, Feb 13, 2005 on
     |  280 Reviews  |  By opal Fitzgerald
    LinMarie says:

    "This was excellent! Great taste. Don't bother buying store bought again. It would be a waste of time and money. Thanks for the recipe. My search for the best taco mix seasoning recipe is over. This is my favourite!"

    Reviewed Garlic Soup

    Thursday, Feb 10, 2005 on
     |  8 Reviews  |  By Normaone
    LinMarie says:

    "This is a good garlic soup recipe with a few basic ingredients. I found that I needed to add another cup of chicken broth to get it to a "soup consistency" that I like, as I found the mixture too thick.The addition of a few tablespoons of cream as I blended the mix, made the soup more silken. The garlic flavour in this soup is very dominant and ne..."


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