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"Just made this cookie for a friend who just had a baby. I did not have the ginger, so I substitued pumpkin pie spice (1TBSP and went with 1/2 tsp. cinnamon. Yummy! DH liked them. Will make this again. Thanks!"
Feb 10, 2008 on Food.com
"Just tried this one. DH & DD liked it, very hearty and I think I can pull this off at a couple time a week. I think this cookie is best served warm. I did not have the non-fat powdered milk, so I used only 1 TBSP of milk (1%. I will add some cranberries and mini choc chip (a few and see what I come up with. Thanks Budgiegirl."
Feb 10, 2008 on Food.com
"Delicous...used manicotti shells, my grocer did not carry the large shells - so I made about 12 stuffed manicotti. Used all the frozen spinach, 1 c. ricotta, 1 c. mozzarella, and 1 c. cheddar, oops.. and forgot the eggs. My husband liked it. Will make it again, very simple to prepare. Thanks for this one!!"
Mar 19, 2007 on Food.com
"Outstanding! Served this with peas and carrots. My husband thought it was "delicious". The filling only was enough for half the shells I made, because I stuffed them really full."
Mar 18, 2007 on Food.com
"Loved this easy dish - hubby loved it - he was just sad that it was his last beer! LOL. "
Aug 16, 2006 on Food.com
"I removed the casings from the sweet Italian sausage and cooked, crumbled it like hamburger meat. Delicious and came together fast for dinner in less than one hour. Hubby loved it. Served with toasted whole grain English muffins. "
May 16, 2005 on Food.com
"Way to go - DH liked it and it had good flavoring. Used half a roll of crushed saltines and some squirts of BBQ sauce mixed into the meatloaf with the the additional dabs on top of each muffin. I came out with 9 "muffins"."
Feb 24, 2005 on Food.com
"Love this recipe. Batter was thick - it made 12 muffins. Used 1 whole egg, but other than that followed the recipe. Good stuff for a Sunday morning breakfsat. Will use this again! Thanks."
Feb 20, 2005 on Food.com
""Delicious" the first word out of my DH's mouth. I loved it and had two bowls. I only had one can of evaporated milk, and no cayenne pepper. Substituted 1 cup whole milk for 2nd can of evap. milk. Turned out wonderful. Will add a slight bit less of dried parsley next time. This is great for a cold day!!!"
Feb 18, 2005 on Food.com
"So easy to make and taste is wonderfully crunch on outside and soft on inside. I have been searching for a healthier cookie for my family and this is it! Thanks."
Feb 14, 2005 on Food.com