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    flowergirl

    N Carolina, United States

    Chef #42822

    N Carolina, United States

    Joined: Jun 03, 2002

    30 reviews by flowergirl

    1 - 10 of 30 sorted by Date | Rating | Helpful

    Reviewed Mashed Red Potatoes With Garlic And Parmesan
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      |  (6 people found this helpful) |  By MizzNezz

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    "These potatoes are wonderful!! Thank you for the recipe."

    Apr 10, 2003 on Food.com

    Recipe #34382

    Reviewed Neiman-Marcus Butter Cake
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      |  (5 people found this helpful) |  By Miss Annie

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    "Served this to my company last night. Rave reviews from everyone!"

    Apr 9, 2003 on Food.com

    Recipe #42069

    Reviewed Baked Ziti
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      |  (5 people found this helpful) |  By Miss Annie

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    "Excellent! Didn't change a thing."

    Apr 9, 2003 on Food.com

    Recipe #35282

    Reviewed Italian Chicken
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      |  (5 people found this helpful) |  By Miss Annie

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    "We love this chicken!! The ingredients went together very well! I added 2 minced garlic cloves."

    Nov 16, 2002 on Food.com

    Recipe #9860

    Reviewed Almond Joy Fudge Brownies
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      |  (5 people found this helpful) |  By Miss Annie

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    "Super delicious!! This is a recipe I will use often!! "

    Nov 16, 2002 on Food.com

    Recipe #42050

    Reviewed Almond Joy Fudge Brownies
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      |  By Tonkcats

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    "Super delicious!! This is a recipe I will use often!! "

    Nov 16, 2002 on Food.com

    Recipe #3161

    Reviewed Sirloin Tips
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      |  (10 people found this helpful) |  By MizzNezz

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    "Oh my word!!! This is fantastic! We will have this a lot!"

    Nov 1, 2002 on Food.com

    Recipe #30864

    Reviewed Crockpot Cream Cheese Chicken
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      |  (5 people found this helpful) |  By Miss Annie

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    "Very, very good!!! Thank you!"

    Oct 23, 2002 on Food.com

    Recipe #33543

    Reviewed Crock Pot Cream Cheese Chicken
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      |  By Dawn

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    "Very, very good!!! Thank you!"

    Oct 23, 2002 on Food.com

    Recipe #12458

    Reviewed Terri's Bloody Mary
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      |  By Terri F.

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    "We made these non-alcohol. Really liked them. Good taste! Thanks!!"

    Oct 19, 2002 on Food.com

    Recipe #25073

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