Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"These are very good. The texture reminded me of a scone. I made the recipe as directed. The dough was not too crumbly so I made one batch, these turned out a little dry so I added 2 tablespoons of milk to the rest of the batter and mixed with my hands. The next batch was more most and held togehter nicely. For the icing, I added 1/4 cup of mi..."
"My family loved this. I like many others doubled the sauce. I used sesame oil instead of olive and also added toasted sesame seeds. We served it with 'sticky' rice and a tossed salad with ginger dressing. My kids have requested this almost every week since we first tried it. Definately a keeper. Thank you."
"Easy recipe to follow with tasty results. The lemon zest added a nice punch. We eat rice all the time and will use this recipe again. Thanks!"
"This was just ok. With all the outstanding comments I had to look them over and even double check the recipe to make sure I didn't miss something. I followed this recipe to the 't' and it just seemed too wet I guess you could say. My family did eat but asked me not to make it again. I did follow the baking instructions, perhaps it would have be..."
"Delicious!! My husband wanted to know why I made pecan pie and Sweet potato pie :) This reminds me of a dish my Mom made when I was little. Growing up in Louisiana most everything had pecans in it. The topping was just right. I seperated my eggs and beat the whites before I mixed them in with everthing. It made the souffle light and fluffy. ..."
"This was delicious. My oldest child who doesn't like peaches said she liked them in this :). I wouldn't change a thing. Thank you!"
"Everyone in my family loved this! I think next time I will use lowfat cheeses. It was very rich. Also, I will try chunky sauce. Thank you for sharing. I will be making this again soon."