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    SweetSueAl

    Member since Feb 2010

    Chef #4291

    From Newport News, Virginia

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    329 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Frosted Banana Bars

    Handle
    Sunday, Sep 7, 2014 on Food.com
     |  34 Reviews  |  By jolyn421
    LinMarie says:

    "Made this today to use up some really ripe bananas. It is delish! I used vanilla buttercream as my hubby thinks he does not like cream cheese icing (he does)!"

    Reviewed Lasagna Cups

    Handle
    Friday, Aug 29, 2014 on Food.com
     |  3 Reviews  |  By Hippie2MARS
    LinMarie says:

    "Found this while trolling food.com. Thought it sounded interesting. I followed the recipe, omitting mushrooms (yuck). I was a little nervous about the dollop and ladle full instructions in the recipe. So, being a little more precise, I did the math and it's 1/2 tablespoon of the ricotta mixture, 2 tablespoon of sauce, and 1 tablespoon of ..."

    Reviewed "Never Weep" Whipped Cream

    Handle
    Tuesday, Aug 26, 2014 on Food.com
     |  80 Reviews  |  By Toby Jermain
    LinMarie says:

    "Never rated this, but have used it over and over and over! Great! Great! Great! Easy to make, tasty, and versatile. I have used vanilla and banana pudding."

    Reviewed Buttercream Frosting (Decorator?s Icing)

    Handle
    Saturday, Apr 19, 2014 on Food.com
     |  15 Reviews  |  By byZula
    LinMarie says:

    "Excellent texture. Going to be my go to recipe from now on!"

    Reviewed Do at Home Onion Rings

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    Saturday, Mar 29, 2014 on Food.com
     |  136 Reviews  |  By MizzNezz
    LinMarie says:

    "Great! Batter adheres nicely. Just needs a little more seasoning."

    Reviewed Meatball Oven Stew

    Handle
    Monday, Jun 10, 2013 on Food.com
     |  2 Reviews  |  By Chef likestocook
    LinMarie says:

    "Been meaning to try this one for a long time! Too bad I waited, it was absolutely delicious. Will make again sooner and will probably add a little celery with the potatoes and carrots. Highly recommended recipe!"

    Reviewed Oven-Fried Chicken Chimichangas

    Handle
    Saturday, Feb 2, 2013 on Food.com
     |  (1 person found this helpful) |  804 Reviews  |  By Miss Annie
    LinMarie says:

    "I have made this over and over, but never rated. I love these. They are a perfect work night meal. I use leftover chicken, turkey, or even cornish hens. I sometimes top with a pepperjack cheese sauce, which kicks them up a bit. I too use olive oil instead of margarine."

    Reviewed Glazed Apple Cider Pound Cake

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    Friday, Sep 23, 2011 on Food.com
     |  2 Reviews  |  By Theresa/ Thunderbird
    LinMarie says:

    "I%u2019ve had this on my list to make for a while. It sounded like a cake that my husband would love. When rummaging through my spice cabinet, I noticed that I did not have allspice. So I did a search on food.com for a substitute. Lo and behold, I found one; it contained cinnamon, nutmeg, and cloves. So I increased the cinnamon by 1/8 teaspoo..."

    Reviewed Strawberry Cream Cake

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    Tuesday, May 31, 2011 on Food.com
     |  2 Reviews  |  By Pismo
    LinMarie says:

    "I too found this recipe on ATK's website. I loved the cake..it was a good basic sponge cake. The strawberry sauce for the inside was good, but i am not a fan of liqueur in cake. The next time I will use a strawberry sauce recipe that is thickened with corn starch. The frosting was absolutely delicious! I loved the combination of of cream chee..."

    Reviewed Vanilla Butter Glaze

    Handle
    Sunday, Mar 20, 2011 on Food.com
     |  8 Reviews  |  By Vseward (Chef~V)
    LinMarie says:

    "Very yummy. I was looking for a simple glaze for Recipe #41617, Southern Lady Cake. I did not have the orange juice the recipe called for and wanted to use orange extract. I figured replacing the vanilla extract with the orange would work. IT DID! The glaze is yummy. So is the cake. I highly recommend it! UPDATE: I went to this glaze agai..."

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