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    You are in: Home Page / Reviews
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    joan in CNY

    Member since Jun 2002

    Chef #42938

    From syracuse

    Flag as Inappropriate

    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tilapia With Dill and Paprika

    Handle
    Saturday, Feb 17, 2007 on Food.com
     |  13 Reviews  |  By PaulaG
    LinMarie says:

    "Have been trying to rate this recipe for a while. It seems there is a problem with the recipe#. I have made this several times and it is wonderful! Just the right amount of seasoning to complement and not overpower the tilapia as other recipes have done.I'll be making this many times in the future,especially with Lent approaching. Many thanks for ..."

    Reviewed Uncle Bill's Green Split Pea With Hambone Soup

    Handle
    Friday, Jan 26, 2007 on Food.com
     |  188 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "This is a wonderful soup. I did cut the recipe in half for just the two of us and as a result had a nice meaty soup that we enjoyed for thee meals. The seasonings are just perfect. Adding the thyme and bay leaf gave it a wonderful tang."

    Reviewed Rib-Eye Steaks That are Superb

    Handle
    Saturday, Oct 21, 2006 on Food.com
     |  (1 person found this helpful) |  53 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Uncle Bill,sorry to be so long with my review. would you believe I had a steak all thawed to have for dinner last night when we had a power outage. Ended up going out to dinner. The power finally came back on about 9:30. But I did cook it to-night-ABSOLUTELY FABULOUS! I may never let my DH grill a steak on our gas grill again!LOL I had to make som..."

    Reviewed Marinated Pork Chops

    Handle
    Saturday, Jul 1, 2006 on Food.com
     |  3 Reviews  |  By Marie
    LinMarie says:

    "I prepared this again and was able to cook it on the grill. Excellent flavor and it did a great job of tenderizing the pork.(This last batch I bought has turned out to be quite tough.)This recipe is definately a keeper for me. I would have given it 5 stars but DH wanted to keep it a 4. With some minor seasoning adjustments I am sure he will boost ..."

    Reviewed Olive Garden House Dressing

    Handle
    Friday, Apr 7, 2006 on Food.com
     |  23 Reviews  |  By Lisa_Roy
    LinMarie says:

    "Found this recipe as a result of being on a thread discussing Olive Garden's salad dressing recipe. This was VERY close! Light with just the right amount of seasoning! Will definately be making again!"

    Reviewed Chicken Curry Bake

    Handle
    Monday, Jan 9, 2006 on Food.com
     |  1 Reviews  |  By riffraff
    LinMarie says:

    "The sauce in this recipe was fabulous! I intend to save it and adapt to other recipes-perhaps pork. In the future I think I will sautee the chicken first, to get more of a browning effect and then shorten the cooking time.In any case, Great Recipe!"

    Reviewed Karen's Version of Frog Eye Salad

    Handle
    Monday, Dec 26, 2005 on Food.com
     |  6 Reviews  |  By Karen From Colorado
    LinMarie says:

    "DH and I loved this recipe. I cut it in half and it was more than enough to serve twice-Christmas Eve and Christmas Day! I decorated the top with maraschino cherries to make it more attractive, but for some reason, most people didn't even try it! A few asked what it was and instead of saying "Frog Eye Salad" which I thought might turn them off, I ..."

    Reviewed Delicious Cranberry-Pineapple Sauce

    Handle
    Tuesday, Dec 20, 2005 on Food.com
     |  21 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Well, at my luncheon the cranberry lovers really thought this was a great recipe! On the other hand, since it looked similar to regular cranberry sauce, many did not even try it. Cranberries-you either love them or hate them!"

    Reviewed Artichoke and Chicken Bake

    Handle
    Thursday, Nov 3, 2005 on Food.com
     |  166 Reviews  |  By yooper
    LinMarie says:

    "Tried this to-night but really had to scale back as I was only using 1 half boneless breast. Quite tasty but I envision using this recipe when I am cooking for a large # of people.It might work well for a potluck or large family gathering but for the 2 of us this recipe didn't seem to work out well."

    Reviewed Pepperoni Chips

    Handle
    Sunday, Aug 7, 2005 on Food.com
     |  89 Reviews  |  By ms_bold
    LinMarie says:

    "So glad I happened to stumble on this recipe here! I had read it last fall and tried it over the holidays. The pepperoni lovers thought it was great, especially one of my grandsons. I didn't season with pepper though, thought it was spicy enough.Glad to have the chance to review it!"

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