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"This was so good. Loved the mix of flavors. I used boneless skinless thighs so mine didn't have to cook quite as long. Thanks for posting."
Aug 25, 2011 on Food.com
"I so wanted to love this recipe, but I just didn't. My husband said it was okay, so I'll give it 4 stars. The recipe is easy and healthy, which is a plus, but lacked flavor for me. I made as stated and I guess I was thinking the lemon flavor would come out more. Next time, I may try additional lemon juice. Thanks for posting such an easy and he..."
Aug 10, 2011 on Food.com
"This was great. I loved that there's no "cream of" anything in it. Very easy to put togethe and reasonably quick, so good weeknight fair. I made as directed, except used fat-free sour cream. DH and DD have "sensitive" pallets so I used green chili's in the sauce and the relish then added a dash ot hot sauce to my plate at the table. I will be..."
Jul 26, 2011 on Food.com
"This was very good. Would have liked a little more flavor, next time I think I'll marinate longer. Love the easy marinade and the simplicity of the flavors. Thanks for posting, reviewed for Stars Tag."
Jul 13, 2011 on Food.com
"Wow. This was so good for a meat free dinner. Even my meat loving hubby said this doesn't need meat it's so good. Great way to use up that squash. Wonderful flavors. Thanks for posting, made for 1 2 3 tag."
Jul 12, 2011 on Food.com
"This was perfect for what I was looking for. I was looking for a spicy fish recipe to serve alongside pineapple salsa. This was excellent and easy. I cooked in a pan in the oven cause it was raining when I got home. I used flounder fillets and cooked at 450 about 14 mins turning once. I sprinkled the fish instead of coating heavily and it was ..."
Jul 8, 2011 on Food.com
"For this Southern gal, what could be better than pecans and pork chops. This was fantastic Syd. I made as directed with regular bread crumbs because the store was out of panko. I did however, use a slightly different cooking cooking metheod. I didn't brown in the oil before baking, just baked in a casserole sprayed with olive oil. Turned out gr..."
Jul 5, 2011 on Food.com
"These were awsome. Reminds me of a johnny cake only without cornmeal. Love the flavors together. Made as directed but used about 1/4 cup of real bacon pieces and omitted the cooking the bacon step."
Jul 5, 2011 on Food.com
"This was so good, I'm usually a vodka drinker, but had some rum I wanted to find something to make with that I enjoyed. This was perfect. Not too tart, not to sweet, just right and refreshing. I made using Ruby Red grapefruit juice and the lower side of the sugar. Will be making this again. Thanks for posting."
Jul 1, 2011 on Food.com
"This was great. Margie allowed me to use chopped cooked chicken as a sub for the ground beef, since I had that on hand. I made the sauce the night before, then put in the crockpot the next morning before work. I sprayed my nonstick crockpot and cooked for 6 1/2 hours on low then left on keep warm for 4 hours till I got home. Cooked perfect, came ..."
Jun 30, 2011 on Food.com