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"i've tried making casseroles like this before and they always were bland. This one was very tasty. Will be my go to recipe from now on. Only thing I did different was that I had no marjoram ,so I put a little garlic powder in instead. VERY GOOD. 5 STARS"
Dec 30, 2012 on Food.com
"This is by far the best stuffed pepper recipe that I have ever made. Decreased pepper by half and added 1/2 c. rice like some other people did. Put half a slice of thick cut bacon on top.Smelled delicious when baking. Even my husband liked it and he hates when I try a new recipe.Will be the only recipe I use from now on. GREAT RECIPE Andi of Long..."
Mar 20, 2011 on Food.com
"Loved it. I modified it a little. I omitted the chocolate chips and peanut butter cups. Scooped up the dough in a 1 tsp. cookie scoop. Put them in paper lined tassie pans and baked for 13 min.I then took them out of the oven and pressed a mini peanut butter cup on top. Hubby thought they were great. The recipe made almost 7 dozen with the small..."
Dec 13, 2009 on Food.com
"Just made this today and all I can say is wow. This is the best banana nut bread that I have ever tasted. I did cut the sugar down to 1 cup like another reviewer. It took 1 hour 20 min. to bake. I loved the hint of vanilla that you could taste in each bite. Just a great banana nut bread. Thanks chef lunita for a wonderful recipe."
Dec 21, 2008 on Food.com
"What can I say but WOW. Had it with spaghetti and meatballs. Wouldn't change a thing. Very flavorable crusty bread. Thanks for the great recipe. A keeper."
Jul 27, 2008 on Food.com