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"As most gardeners, I had an abundance of large zucchini this summer and found this a great way to use it. I've made this about five times with rave reviews from those who've tried it. I usually add a tablespoon of instant espresso crystals to boost the chocolate flavor. The last time I made a couple of substitutions to increase the nutritional ..."
"I bought a variety pack of Special K at Costco that contained one with chocolate bits that we didn't like as cereal. I used it in this recipe and it was very good. May try it with the strawberry version next."
"We signed up for a CSA share from a local organic farm and are trying new vegetables we don't usually buy at the store. This was a great soup - will definitely make it again."
"I really liked this recipe but my family only thought it was so, so. Will keep it and maybe try it again and see if they like it better next time."
"The flavor was great but there was a little too much topping, which overwhelmed the fruit. I think maybe adding the butter soft but not melted would make the texture crunchier, which we like. Unfortunately we found out after eating this that my husband is mildly allergic to rhubarb - too bad."
"I'm growing kale in my garden this year and also get a CSA share that sometimes delivers kale. This was a great dish that can work either as a side or as a main dish. I added a little chopped chicken and we ate it with a salad as our main dish. My husband reallly liked it - and he's quite suspicious of new dishes using unusual vegetables he ass..."
"This was easy and looked lovely when cooked, however my family only thought it was OK. It seemed to need something - maybe some salt or butter or something in the sauce to make it more savory."