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Northern VA
"All I can say is, "OMG". I can't believe how easy this is and it's unbelievable. Thanks you SO much for posting this one!!!"
Apr 22, 2011 on Food.com
"Oh man, this is good. I had to improvise a bit...I crocked the chicken in french onion soup because I didn't have and onion and put white american inside them (my favorite restaraunt uses it - can you believe it? American cheese is the Mexican place's queso?!? My husband was like, "Oh...OMG...mmmm..." as he began to eat them! THANK YOU!!!"
Jan 14, 2010 on Food.com
"These are tasty. I really like them because you can snack on a few of these and not blow your diet! My 6 year old has asked for these several times since I first made them in July."
Jan 13, 2010 on Food.com
"Really good...and the reviewers are right...my very picky 7 year old (who won't eat chicken without breading really liked it. He wanted to pour the gravy all over everything."
Jan 13, 2010 on Food.com
"I hate to do this, (cuz I've made several of your recipes and they were delightful but to my hubby & I, this tasted like the inside of my mom's stuffed green pepper recipe on pasta. It wasn't bad - just weird for us."
Jan 13, 2010 on Food.com
"Mmmm, mmmm. I made it exactly as stated. Beware - this stuff is addicting!"
Jan 13, 2010 on Food.com
"REALLY, REALLY yummy. (We added the second can of chilis, because I could barely taste them after adding just one. Thanks you SO much for this one! :o"
Dec 13, 2009 on Food.com
"This is awesome...I HATE frying bacon. I had no idea you could do it this way. Now I "bake" a package almost every week, crumble it up and keep it in the fridge for salads, omlettes, fried egg sandwiches and lots of other recipes! THANK YOU!"
Apr 23, 2009 on Food.com
"I liked this, but the rest of the fam had mixed reviews."
Apr 14, 2009 on Food.com
"How could something so simple be so killer? Thanks!!!!"
Aug 29, 2008 on Food.com
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