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"These were delicious! I doubled the recipe, added 2 tbsp vanilla and some wheat germ. I'll definitely make these again, thank you!"
"Used this recipe for a pink "frosted" April Fools Day cake, and it turned out fabulous! My daughter though it was cake even after she cut a few slices. I cooked the meatloaf for 40 minutes and it came out perfect. Thanks so much for sharing!"
"Followed Citruholic's tips (except I added the pecans to the batter on accident), and it turned out DELICIOUS. Thank you for the great recipe!"
"These were perfect!! The recipe didn't make a lot of waffles, but they were very thick and filling. We had leftovers, but they didn't last long. Thanks for sharing such a great recipe!"