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    Fynnie

    northwest

    Chef #437224

    northwest

    Joined: Jan 25, 2007

    35 reviews by Fynnie

    1 - 10 of 35 sorted by Date | Rating | Helpful

    Reviewed Turkey Pot Pie
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      |  By debbiec

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    "only changes I made were I used herbs de provence for the seasoning as I did not have the others and I added peas as well. excellent!"

    Jul 29, 2012 on Food.com

    Recipe #45070

    Reviewed Jo Mama's World Famous Spaghetti
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      |  By Sharlene~W

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    "best spaghetti ever! wouldn't change a thing : thank you so much for sharing this great recipe."

    Sep 18, 2008 on Food.com

    Recipe #22782

    Reviewed Creamy Potato Salad
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      |  By Karen From Colorado

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    "Perfect potato salad. Made 1/2 without egg and 1/2 without celery. also substituted the salt and celery seed with 2 tsp celery salt. Thank you for sharing this great recipe, I've been trying for ages to find a good one."

    Aug 28, 2008 on Food.com

    Recipe #20155

    Reviewed Shanghai Noodles
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      |  By papergoddess

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    "very delicious. I served mine with so teriyaki chicken I cooked up in the crock pot. Next time I will spice it up a bit with some chili flakes, but otherwise it was perfect. thankyou."

    Aug 27, 2008 on Food.com

    Recipe #61712

    Reviewed Macaroni and Cheese
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      |  By ~jb4~

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    "excellent mac n cheese recipe! I made 1/4 of the recipe and added a couple german sausages cut up into it before baking. also added a pinch of paprika. everything was divided into two single serving baking dishes and it served up wonderfully. only baked 20 minutes. all my other mac n cheese recipes are out the window with this one, thanks!"

    Aug 27, 2008 on Food.com

    Recipe #52799

    Reviewed Korean Beef Kabobs (Asian
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      |  By Pokey in San Antonio, TX

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    "Prepared this for my in-laws and they loved it. it's not too strong in the soy sauce flavor. very nice. thank you for posting this tasty recipe."

    Jun 22, 2008 on Food.com

    Recipe #151494

    Reviewed BLT Pasta Salad
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      |  By Laura36

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    "This stuff is the best! I've made this with and without lettuce and it's good either way. also have made it without bacon and replaced regular onion for the green onion. still yummy! this one is certainly a keeper, thanks : I've even used the dressing part for my potato salad, works for that too!"

    Jun 5, 2008 on Food.com

    Recipe #27195

    Reviewed Mini Sausage Calzones (Oamc
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      |  By Sam #3

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    "I've made these a couple of times now at 1/2 recipe using 1 batch of Pizza dough for thin crust, recipe 70165. I used Kezza's Chunky Pizza Sauce recipe 123299, so I omitted the garlic, basil and oregano since this pizza sauce is loaded with them already. These are super for a lunch or dinner on the go, and are satisfying. thanks for the great r..."

    May 30, 2008 on Food.com

    Recipe #217266

    Reviewed Leek Fritters (Prassokeftedes
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      |  By Chef Kate

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    "greasy and heavy. taste is ok warm, not so good cool."

    May 30, 2008 on Food.com

    Recipe #141973

    Reviewed Crock Pot Cheesy Chicken & Ham (So Good!!!
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      |  (1 person found this helpful) |  By truebrit

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    "very tasty, however next time I will reduce butter by at least half as there was a bit too much butter. I also served this over biscuits, boiled potatoes and stove top stuffing (separately, to great success."

    May 14, 2008 on Food.com

    Recipe #106666

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