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    Iceland

    Iceland

    Chef #437991

    Iceland

    Joined: Jan 26, 2007

    Birthday: Mar 10

    203 reviews by Iceland

    1 - 10 of 203 sorted by Date | Rating | Helpful

    Reviewed Egg Noodle Salad
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      |  By Studentchef

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    "I really liked this summer salad though i used tuna fish in broth instead of crab meat due to my allergy. But the recipe was so appealing that i could not resist trying it. It came out wonderfully! I will make this over and over again as it is a really nice summer dish. Thank you for this great recipe and good luck at the contest. It was my favori..."

    May 28, 2012 on Food.com

    Recipe #479392

    Reviewed Piff-Paf-Poof Peanut Noodles With Shrimp
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      |  By Rita~

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    "I had to add the shrimps at the latest as only DH could have them due to my allergy. But we really enjoyed this dish. The peanut sauce was tasting great and the whole dish was very tasty. I really enjoyed cooking this and i will use it again, probably even for guests as it looks great and is still easy to make. Thank you and good luck at the conte..."

    May 28, 2012 on Food.com

    Recipe #479418

    Reviewed Portuguese Corn Bread for the Bread Machine (Broa
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      |  (1 person found this helpful) |  By mersaydees

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    "i forgot the sugar and needed to add 1/2 cup flour but this is great. I love it! I have been searching for a recipe using corn flour AND my bread machine for quite some time now. Thank you so much for sharing."

    Jul 25, 2011 on Food.com

    Recipe #371008

    Reviewed Cinnamon Flop
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      |  By Karen=^..^=

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    "I agree that it was a bit dense. I added pears which worked great. I will make this one again i guess, i just need an occasion. It would be great for pot lucks but people here tend to prefer creamier, richer cakes, which i do not. So i could only give 4 stars as i basically cook and bake more for friend than for myself."

    Nov 14, 2010 on Food.com

    Recipe #32554

    Reviewed Nutella Mocha
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      |  By Mia in Germany

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    "I did not use any honey, it was sweet enough for me. I sprinkled with cinnamon :-
    Thanks for sharing, i will make this again when it is getting colder. Made during Ramadan Tag Game 2010"

    Sep 1, 2010 on Food.com

    Recipe #413202

    Reviewed Yorkshire Spice Bread for the a B M
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      |  By Cookgirl

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    "I used whole wheat flour, no egg and orange 1/2 orange juice instead of milk to make it lactose free. It worked really great and the bread came out fluffy and soft. It is not too sweet, just perfect. I liked it fresh with butter or cheese, it smells so nice! DH liked it also. I am not sure we will have some left for french toast but i love the ide..."

    Aug 28, 2010 on Food.com

    Recipe #103186

    Reviewed Garlic Bread
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      |  By Boomette

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    "I believe that butter is good for you so i served this with a fresh vegetable salad. This is a keeper for any feast. Thanks for sharing, made during Ramadan Tag Game 2010"

    Aug 28, 2010 on Food.com

    Recipe #366973

    Reviewed Almond Butter and Ras-El-Hanout Pasta
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      |  By Mia in Germany

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    "I stirred up the mixed nut butter i used with 4 tsp hot water and served this with grated carrots. It was a great lunch, thank you Mia for sharing. I will make this again. Made during Ramadan Tag Game 2010"

    Aug 28, 2010 on Food.com

    Recipe #417710

    Reviewed Kuwaiti Saffron Cardamom Cake
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      |  (1 person found this helpful) |  By UmmBinat

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    "I used whole wheat flour and brown sugar. It was a very nice cake, not too rich but still wonderfully tasty. Thank you for sharing. I will mage it again as it brings lovely MENA flavor and taste into my kitchen. Made during Ramadan Tag Game 2010."

    Aug 24, 2010 on Food.com

    Recipe #417836

    Reviewed My Own Za'atar
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      |  By Elmotoo

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    "i love this! I used it on fish and also to make sauce. I would like to use it on fresh tomatoes next time. I also might fill it in jars and give it away together with a recipe. Thank you for sharing. Made for Ramadan Tag Game 2010"

    Aug 19, 2010 on Food.com

    Recipe #189727

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