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"Decided to try out a new sugar cookie recipe this Christmas. These were wonderful. Chewy and had a perfect texture. 5 stars wasnt enough. I read the review by the person thinking they were horrible. I'm pretty sure she goofed the recipe somehow. These were amazing."
Dec 27, 2010 on Food.com
"These were the brownies ive been looking for. i reduced the sugar by 1/2 cup and added a bit more cocoa. I like them chocolaty"
Nov 11, 2010 on Food.com
"I made this because I was catering a party and my client requested shredded pork. This really was an unbelievable recipe. I used a pork cushion (what ever that is because that is what the mexican butcher recommended. I let it cook for hours untill the meat was just falling apart. It had the perfect flavor I was looking for and i will definitely m..."
Nov 2, 2010 on Food.com
"I am a meat eater but we do not eat ground beef. I made these for a dear vegetarian friend and her family while she was very ill. They are very delicious. A little on the salty side. I am unable to find the vegetarian broth where I live so I just omit it. I get requests from her MONTHLY for the great meat balls. She says she loves them because the..."
Dec 23, 2009 on Food.com
"Darling! 5 stars is not enough for this gem of a recipe. I was leary of the Cumin at first. I love cumin but on my Thanksgiving turkey?? I was roasting on a whole turkey breast so I doubled the recipe and prepared exactly as written. This was so easy to prepare and it produced the moistest, tenderest, juiciest most flavorful bird I have ever eat..."
Nov 27, 2009 on Food.com
"These only have 6 layers. I added nuts and poured the condensed milk on top of everything then baked it. After that they tasted like 7 layer bars."
Nov 21, 2009 on Food.com
"Missing a layer.....Pecans go on top of these and its a delicious recipe."
Nov 21, 2009 on Food.com
"Oh MYLANTA! These cookies are just delicious! I made them with my kids. I only had whole flax so I just used that since we love the bite of it, but I am making them today and I will grind half the flax and use half whole flax. So good that 5 stars is not enough. THANKS!!"
Nov 9, 2009 on Food.com
"Absolutely DELICIOUS! 5 stars is not enough. On these blustery days in Western Washington this really hits the spot. I made this for my family because I wasn't going to be home to fix dinner and when left to his own devices DH would be feeding the children canned olives. When I got home that evening my husband and even my kids raved about it. What..."
Oct 14, 2009 on Food.com
"These were SO good! My husband loved them! I have made some pretty crappy lumpia before, so when I said i was making lumpia for dinner, the response was less then exciting. I made these exactly how the recipe said except I used spring roll wraps and added more soy sauce. I am always leary making anything I cant taste before I cook, like a meat loa..."
May 22, 2009 on Food.com