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    Cher Jewhurst

    Surrey, BC, Canada

    Chef #44383

    Surrey, BC, Canada

    Joined: Jun 13, 2002

    Birthday: Aug 22

    231 reviews by Cher Jewhurst

    1 - 10 of 231 sorted by Date | Rating | Helpful

    Reviewed Steak (Or Chicken Fajitas
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      |  By Rhonda *J*

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    "Made this tonight as directed but with chicken. So good!! Thanks for posting this great easy recipe."

    Jul 15, 2011 on Food.com

    Recipe #63786

    Reviewed Tuna Salad Sandwiches
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      |  By :(

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    "First time I made this, I had shallots. Tonight I made do with green onions. My favorite tuna sandwich recipe by a long shot. Excellent. Thanks for posting it."

    May 26, 2011 on Food.com

    Recipe #287770

    Reviewed Turkey-Pesto Calzone
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      |  By littleturtle

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    "Very tasty. Made exactly how directed and there wasn't a crumb left. Thanks. Easy and fast!"

    May 21, 2011 on Food.com

    Recipe #218276

    Reviewed Simply Sour Cream Chicken Enchiladas
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      |  By Deb's Recipes

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    "This has become one of my favorite meals. I've made it probably 5 times now and never changed one thing from the original recipe. (Well I might be a little more generous with the cheese, but that's all. No changes or additions are required. It's very easy to put together and taste fabulous. Highly recommended."

    Jan 26, 2011 on Food.com

    Recipe #129926

    Reviewed Even a Kid Can Do It Perfect Fried Eggs
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      |  (1 person found this helpful) |  By Not-2-Sweet

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    "I've been making my fried eggs this way forever. Or at least since my great father-in-law taught me to do it shortly after I married his son. It's not fool proof though. You can end up with hard yolks and runny egg whites (I HATE that! but with a little practice, mastering the heat ( I cook mine on medium high and I wait until the whites are jus..."

    Jan 21, 2011 on Food.com

    Recipe #98482

    Reviewed Chicken Pesto
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      |  (2 people found this helpful) |  By Maine-iac

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    "This has quickly become our favorite way to do chicken breasts. I made it for the third time tonight and it is absolutely delicious. I could not find packaged pesto either and used a jar of it instead and also use the entire package of provolone, 2 slices each breast. So good and impossibly easy to prepare. This is a great beginner cook's recip..."

    Dec 28, 2010 on Food.com

    Recipe #21882

    Reviewed Macaroni Salad
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      |  (5 people found this helpful) |  By evelyn/athens

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    "LOVE LOVE LOVE THIS salad! Not too much mayonnaise, lovely crunchy veggies and the dressing is perfect. It's even better the next day. The first time I made this I ate it for lunch for 3 straight days. Never got tired of it. Made it again tonight for tomorrow's company potluck so decided to give a thumbs up to the poster while I was here. Tha..."

    Sep 15, 2010 on Food.com

    Recipe #63733

    Reviewed Grilled T-Bone Steaks
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      |  By ~Nimz~

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    "Nice. Enjoyed this and it was nice change to our regular way of grilling steaks. Thanks for posting. It's a keeper."

    Jul 2, 2010 on Food.com

    Recipe #213659

    Reviewed Cheese Tortellini Pesto Pasta Salad
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      |  By Wildflour

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    "For all the work involved in putting this together, I expected it to be a real hit at the last company potluck. I got zero reaction which means no one really cared for it and there was a ton of leftovers that had to be thrown out. Pretty much tasteless was my reaction. Sorry, will not repeat nor recommend."

    Jul 2, 2010 on Food.com

    Recipe #126611

    Reviewed Boiled Water
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      |  By Pink_Diamond

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    "I've been making my boiled water this way for years but recently needed a printable copy to give to my cooking challenged niece. Thanks for posting this. I can highly recommend this recipe based on years of rave reviews from family, friends and pets."

    Jun 19, 2010 on Food.com

    Recipe #422354

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