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    MtlCarly

    Member since Feb 2007

    Chef #445442

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    1 ReviewsMtlCarly

    Sort by: Date | Rating | Most Helpful

    Reviewed Mediterranean Lentil Soup with Spinach

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    Saturday, Feb 10, 2007 on Food.com
     |  4 Reviews  |  By Sue Lau
    LinMarie says:

    "This was delicious! My fiance (the vegetarian) and I (the carnivore) loved it - it was earthy, substantial and flavourful! We made a few tiny adjustments - we used a handful of brown rice instead of the potato, and after the 10 hours of cooking, we added an extra 2 cups or so of broth, and almost double the lemon juice, as well as freshly cracked ..."

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