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"Definitely an interesting change to everyday hummus. Dh wasn't as sure about it as myself but I think that was partially my fault as I used a cheap food processor so the texture was rather grainy. I really enjoyed the combination of spices though I may try with raw onion and no yoghurt next time to give it a bit more zing. Thanks for posting ..."
"I was never a big fan of stuffed peppers, but I am a big fan of lamb so I had to give this a try. I used sweet baby peppers (a muffin pan works great to keep these upright in the oven). We like our heat so I upped the cayenne quite a bit and hand ground a locally sourced lamb roast. I think I'll skip the ketchup next time, but otherwise perfe..."
"We marinated this chicken for nearly 24 hours and served it as one of our signature dishes on our food cart for Tradition with a Twist of Innovation during ZWT#9. I could eat this everyday and never be tired of it, DH is in full agreement ! Thanks for another fantabulous recipe Dienia ! Made for Tasty Testers :)"
"We chose this recipe as our signature dish for our food cart on Tradition with a Twist of Innovation ZWT#9. Unfortunately the lettuce froze in our overambitious recently repaired fridge so we just served the ribs on the sticky rice. The ribs marinated for nearly 24 hours and we boiled the leftover marinade down to serve over the top. Double D-D-De..."
"I used this recipe for our food cart in the Tradition with a Twist challenge during ZWT#9. We made them into kebabs instead for easy finger food and they were a hit at the dinner table ! Doubled the coriander and chopped up some fresh cilantro to mix right in the beef. Thanks for posting this recipe ellie_! Made for Tasty Testers. :)"
"We had mixed reviews, though none bad, so I took the average. I really enjoyed the crepes, no flour meant I could eat them to my heart's content. Dh was thinking just a wee bit more ginger in there, but then we are big fans of ginger :). Thanks for another lovely recipe, Nif ! Made and reviewed for Tasty Testers, ZWT#9."
"Served this lovely grits recipe up with Recipe #369067. Made mine with a "dairy free" cheese as I'm allergic and a cheddar/jack mixture for the kids. Delicious ! Love me some grits, cheese grits are even better, thanks for posting Dee. Made for Team Tasty Tester's during ZWT #9 :)"
"Oh so yum curry and fish. DH isn't a fan of fish so I saved this dish for last as it was only myself, ds11 and dsd14 and we all love our seafood. I used Basa as that is what I already had in the freezer and it lent itself perfectly to the curry sauce. Easy to make, wonderful to eat, I'll be sneaking it in regularly when the picky feller ..."
"Sunday morning breakfast at it's finest ! Can you ever go wrong with smoked salmon ?? And easy peasy to make so I think it will become a work morning breakfast as well :) Thanks for the lovely switch from plain old scrambled eggs Nif ! Made for Team Tasty Tester's during ZWT #9 :)"
"Prepped this gorgeous stew before I left for work on Saturday and tossed it all in the crockpot so it'd be ready when everyone got home from work. It was a wet and rainy day so perfect for a stew. Wow! I'm not sure I can make my old recipe anymore, this was soooooo good ! Everyone gave it two thumbs up ! Thank you so much for a new wet o..."