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    Chef #451034

    Chef #451034

    Joined: Feb 15, 2007

    6 reviews by Chef #451034

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Baked Grilled Cheese
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      |  By Vseward (Chef~V)

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    "These sandwiches were so delicious. I served them with tomato-basil soup and salad. My company raved about them. Easy to make and I was able to serve them right from the oven."

    Mar 15, 2013 on Food.com

    Recipe #192896

    Reviewed Ellen's Yummy Pasta Salad
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      |  By chilepepper1231

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    "So good!"

    Jul 19, 2012 on Food.com

    Recipe #67714

    Reviewed Hot Fudge Sauce--Out of This World!
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      |  By Mimi in Maine

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    "I made the recipe as printed. I thought it was not quite hot fudge, but more than chocolate syrup. Easy to make with ingredients on hand."

    Aug 16, 2011 on Food.com

    Recipe #105043

    Reviewed Baked Spaghetti
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      |  By DiXiEmEdiC911

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    "This recipe was awesome. I made it for company and everyone went back for seconds. They said it would taste good either hot or cold. I added the extra spices and it turned out perfectly. Loved it."

    Mar 15, 2011 on Food.com

    Recipe #91033

    Reviewed Lemon Bundt Cake
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      |  By LesleySK

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    "This recipe was awesome! I used a lemon cake mix that already had pudding in it so I didn't add anymore. Otherwise I followed the recipe exactly after that. I received tons of compliments on it. Thanks for posting."

    Oct 31, 2010 on Food.com

    Recipe #46588

    Reviewed Ranch Pasta Salad
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      |  (1 person found this helpful) |  By Greffete

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    "My company loved this salad. I made it with bow tie pasta and left out the bacon and olives (personal choice and I added cut up rotisserie chicken from the grocery store. I heard words like "awesome" and "fabulous". GREAT RECIPE."

    Jul 23, 2010 on Food.com

    Recipe #91725

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