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"This was excellent! I chose this recipe instead of one where you fried the shrimp. Next time though, I think I'll put a bit more spray on the foil because some of my coconut stuck to the baking sheet. Either way, it was delicious. We dipped it in a mango sauce I had and it was DELICIOUS! Thanks"
Jul 25, 2006 on Food.com
"This was EXCELLENT! I thought my chili was good, but this was SO much better. I used the Italian Hot Sausage and it was delicious! My very picky boyfriend just loved it!! I used navy beans instead of pinto and it came out wonderful!Thank you very much for this recipe. It's a keeper!"
Oct 20, 2005 on Food.com
"This was one of the greatest recipes I've ever made! I sauteed the peppers ten minutes longer than the recipe called for only because I like them softer. I also used the huge shrimp (alaskan or ? Don't scrimp on the 2/3 cup heavy cream; it made all the difference! My boyfriend is very picky and he ate half the pot before he almost busted! This..."
Jun 20, 2002 on Food.com