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"Using grain-fed beef from a friend, that is, without hormones, we had a wonderful meal tonight. We used rib steaks that were an inch thick, and the hubby cooked them wonderfully medium-rare. Lovely taste with Rose's Lime Juice."
"This was a fabulous, easy recipe, and with winter-time, the ingredients are inexpensive and readily available. The marinade performed perfectly in bringing out the flavors of the three ingredients. Cudos, Brother!"
"Love ham just for the soup! I actually didn't have tomato sauce so I mixed some diced tomatoes and a can a cream of potato soup to add the thickness to the soup. Like others, also added another can of whole beans. Good stuff, Kelly!"
"Simple and quick, Jenny! I used the milk chocolate for my drizzle and mint m&m's for the color on mine, with white chocolate covering the pretzels. Thanks!"
"This is an "ease into vegetarianism" recipe. It is not overly bland, nor is it too spicy. The textures are wonderful in combination, too."