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    ThatSouthernBelle

    Member since Feb 2007

    Chef #457690

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    130 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Handle
    Monday, Jul 6, 2009 on Food.com
     |  (1 person found this helpful) |  1170 Reviews  |  By Rhonda *J*
    LinMarie says:

    "I made 1/2 a recipe and it was ridiculously delicious. My fiance loved it so much, he said it should be our wedding cake. We'll see! I made homemade banana chocolate ice cream to go with it. Heaven!"

    Reviewed Sauce Espagnole - Spanish Sauce

    Handle
    Friday, May 22, 2009 on Food.com
     |  1 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "I made half a recipe (there's only 2 of us) as a late night mini-supper after we came home from one super long day of looking at houses with the family. I used a yellow onion and my Kerrygold butter. I didn't have a parsley sprig so I just used a sprinkle or two of the dried stuff in my spice jar. The flavor sorta reminded me of roast gravy with s..."

    Reviewed Sugar Glazed Kumara ( Sweet Potato )

    Handle
    Friday, May 22, 2009 on Food.com
     |  9 Reviews  |  By **Jubes**
    LinMarie says:

    "Ok, maybe I'm a bit weird but I LOVE sweet potatoes. I've been eating them for a week straight and I happen to really like this recipe. I used my last 3 baby sweet potatoes (that's how they sell them at Trader Joe's.) I love the little zing of salt to counteract the sweetness of the sugar (I used honey.) Made for ZWT 5."

    Reviewed Blackberry Cobbler

    Handle
    Friday, May 1, 2009 on Food.com
     |  28 Reviews  |  By Audrey M
    LinMarie says:

    "Ok, I obviously forgot to read the title, just the ingredient list. When it said "berries" I just threw in 2 cups of frozen blueberries. Because I don't eat cane sugar I used 1 cup of honey - which meant I only needed to use 1/2 c of milk. I used raw milk and at $16/ gallon, I'm glad I only had to use a 1/2 cup. It was very sweet and almost custar..."

    Reviewed Baked Sweet Potatoes

    Handle
    Friday, May 1, 2009 on Food.com
     |  18 Reviews  |  By gina
    LinMarie says:

    "I LOVE Sweet Potatoes. They're a great source of beta carotene. I hate those marshmallow coated glup. I served these with Recipe #2808"

    Reviewed Tender Pot Roast

    Handle
    Friday, May 1, 2009 on Food.com
     |  109 Reviews  |  By Steve_G
    LinMarie says:

    "DELICIOUS! I haven't had roast in 8 months. I grew up with my grandma arguing with my dad (her son) about who had the best roast. With this recipe, I have the best roast. It was delicious and tender - and the very first roast I had ever made! It made some awesome gravy with just a little teensy bit of flour and cornstarch. Oh, and I used honey ins..."

    Reviewed Easy Sherry Mushrooms

    Handle
    Friday, May 1, 2009 on Food.com
     |  4 Reviews  |  By kestrel
    LinMarie says:

    "Very good. Made with a pot roast for dinner. Reminded me of the mushrooms my dad used to make when I was little."

    Reviewed Honey Berry Vinaigrette

    Handle
    Friday, May 1, 2009 on Food.com
     |  1 Reviews  |  By Danny Beason
    LinMarie says:

    "HOLY MOLEY! I made this using Red Raspberry Vinegar, White Onions and Greek Olive Oil! DELICIOUS!"

    Reviewed Pecan Honey Butter

    Handle
    Friday, May 1, 2009 on Food.com
     |  3 Reviews  |  By benluc
    LinMarie says:

    "YUM! Made this for use on baked sweet potatoes. I might add just a pinch of cinnamon!"

    Reviewed Splenda Brown Sugar Substitute

    Handle
    Friday, May 1, 2009 on Food.com
     |  2 Reviews  |  By Leta
    LinMarie says:

    "I threw out my Splenda when I found out that the Chlorine in it is very dangerous. I will try this with a bit of Stevia mixed with molasses instead."

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