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"This was a great marinade for the beef stir fry I made for date night!"
Apr 26, 2013 on Food.com
"This was great! I left out the capers (personal preference and had to use ranch dip as I was out of sour cream but it turned out to be a perfect sauce for my spicy fish tacos!"
Jan 30, 2013 on Food.com
"I used two pounds of ground beef instead of one and some homemade sauce my husband made over the summer, and subbed egg noodles for ziti. Did not have as much mozzarella as I though so had to use a lot of monterey jack, but it still turned out fabulous!"
Jan 15, 2013 on Food.com