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    Bubblette

    Ontario, Canada

    Chef #460034

    Ontario, Canada

    Joined: Mar 04, 2007

    7 reviews by Bubblette

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Paula Deen Crock Pot Macaroni and Cheese
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      |  By GiddyUpGo

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    "No need for an extra pot! I have made this several time now, and every time I dump all ingredients (except pasta into the crock pot and stir well. Then add the pasta a little at a time and mix well to coat. It comes out beautifully every time! I have also dressed it up a bit by adding chunks of cooked ham, fried onion bits, chopped mushrooms,..."

    Feb 12, 2013 on Food.com

    Recipe #257276

    Reviewed Creamy Macaroni and Cheese
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      |  By Midnite706

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    "No need for an extra pot! I have made this several time now, and every time I dump all ingredients (except pasta into the crock pot and stir well. Then add the pasta a little at a time and mix well to coat. It comes out beautifully every time! I have also dressed it up a bit by adding chunks of cooked ham, fried onion bits, chopped mushrooms,..."

    Feb 12, 2013 on Food.com

    Recipe #224050

    Reviewed Paula Deen's Slow Cooker Macaroni and Cheese
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      |  By zoe,owen,andliams mommy

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    "No need for an extra pot! I have made this several time now, and every time I dump all ingredients (except pasta into the crock pot and stir well. Then add the pasta a little at a time and mix well to coat. It comes out beautifully every time! I have also dressed it up a bit by adding chunks of cooked ham, fried onion bits, chopped mushrooms,..."

    Feb 12, 2013 on Food.com

    Recipe #219251

    Reviewed Slow Cooker Cheese Potatoes
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      |  By happynana

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    "yum! took it for a pot luck at work and everyone loved it! My husbad gobbled it up. He suggested adding chopped up ham, mushrooms, or red peppers, which I think would be amazing. Great recipe, thanks for sharing!"

    Nov 19, 2012 on Food.com

    Recipe #318368

    Reviewed Crisp Roast Duck
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      |  (1 person found this helpful) |  By AmandaInOz

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    "Perfect! Super easy, and turned out great! I did it exactly as written."

    Oct 30, 2012 on Food.com

    Recipe #250556

    Reviewed Blazing Venison (or Beef Steaks
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      |  By BonnieZ

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    "This was really good! I took it upon myself to remove the seeds from the peppers, and I'm glad I did. I think it would be too hot if I had left them in. I didn't end up putting the marinade on mushrooms, so I can't comment there, but the meat was fantastic! Very tender and full of flavour. I only marinaded it for about 1.5 hours, and it was e..."

    Oct 12, 2010 on Food.com

    Recipe #107533

    Reviewed No Cook Boiled Icing
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      |  (2 people found this helpful) |  By Bucky's Mom

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    "OMG, this stuff is amazing!!! THANK YOU THANK YOU THANK YOU!! You saved me... I needed a non-dairy icing for a 3-yr-old's birthday cake, and this did the trick. It tasts just like marshmellow, and was perfect for the occasion : I threw all the ingredients into a food processor (using the whisk attachment and it was ready in no time. tha..."

    Sep 17, 2010 on Food.com

    Recipe #100196

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