I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    jimoloji

    B.C., Canada

    Chef #460257

    B.C., Canada

    Joined: Mar 04, 2007

    Birthday: Jun 12

    2 reviews by jimoloji

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Apple Pie Squares
    Handle
     |  By Mirj

    "I couldn't use nuts for the topping so instead I smashed some graham wafers coarsley - and MAN ALIVE was it ever good. Next time I may try oatmeal. mmmmmmmmm"

    Mar 20, 2008 on Food.com

    Recipe #42112

    Reviewed Hot Milk Coconut Cake
    Handle
     |  By Treena

    "My best friends gramma used to make this for us. I loved it and asked her for the recipe over and over. She always stated it was easy and left it at that. She is now over 100 years old and can't speak. I'm so glad I found this recipe. Thanks sooo much! Oh but I should mentioned for the other lady - "hot milk" has a light skin on top but does..."

    Aug 4, 2007 on Food.com

    Recipe #44381

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites