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"Overall, I'm sure this is a great meal. The problem I have was that the cheese taste was simply overpowering for my tastes. I suppose I suppose I would have liked it more with a milder cheese."
"Overall flavor was good, but the texture was disappointing. Followed directions to the "T," but sauce wasn't creamy at all, and floury taste was odd. May try again with some changes."
"The idea was great...wonderful sauce, lots of great flavors...but the fish was inedible. I bought cod, as listed in the recipe, but I should have heeded prevous comments that it's a bad match. May try again with a different fish."
"Probably won't make again. Mayo was a bit much and overall flavor was a bit on the bland side. Maybe if I added some jalepeno or chipotle..."
"I have the feeling I've tried this before because it distinctly reminded me of bland fast food instead of good authentic homemade queso. Maybe if I'd never been through a Tex-Mex drive-through I would have liked it more"
"Wonderful flavor! I was afraid my husband wouldn't like it because it's a little different than the "real" stuff, but after a couple of bites he said," I think I like this better than Uncle Ben's!" We use brown rice in everything, so this was a great option that still allowed me to get that Uncle Ben's flavor I've been missing. Will definitely ..."
"Not bad, and certainly easy to make, but the flour tortillas were a little weird. I started eating Tex Mex in my mother's womb, but I have never been served enchiladas made with flour tortillas, so I thought I'd give it a shot. I'll definitely go back to traditional corn tortillas next time, and add some more spice (maybe some diced jalepenos!) ..."