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    Tinat51796

    West Richland, WA

    Chef #463502

    West Richland, WA

    Joined: Mar 10, 2007

    Birthday: Mar 15

    29 reviews by Tinat51796

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Easy Chicken Stuffing Casserole
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      |  By Leta

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    Jan 23, 2011 on Food.com

    Recipe #44374

    Reviewed Easy Chicken and Stuffing Casserole
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      |  By CookinMamaof3

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    Jan 23, 2011 on Food.com

    Recipe #181498

    Reviewed Tuscan Chicken Simmer
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      |  By senseicheryl

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    "We had this for dinner tonight and we all loved it! I cooked rotini pasta and mixed it with the sauce and chicken. Even my three year old asked for more noodles! I found the recipe on the Kraft website and I'm so glad to find that someone had posted it here."

    Aug 10, 2010 on Food.com

    Recipe #341157

    Reviewed Blender Hollandaise Sauce
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      |  By PaulaG

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    "I made this today to go over asparagus as part of Easter dinner. It was my first time making hollandaise sauce and everyone loved it. Thanks for a great and easy recipe!"

    Apr 4, 2010 on Food.com

    Recipe #91452

    Reviewed Broccoli With Cheese Sauce
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      |  By Seasoned Cook

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    "Very good! I used fresh broccoli that I steamed and then mixed it with the sauce to serve. Everyone but my three year old ate it and loved it! Thanks for a yummy recipe!"

    Mar 28, 2010 on Food.com

    Recipe #269646

    Reviewed Saucy Pork Medallions
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      |  By Canadian Jane

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    "I found this recipe on the Kraft website when I was working on my menu for the week. We had it tonight for dinner and it was very good. The only change I made was to use pork chops instead of a pork tenderloin. I was about to post this recipe when I found that you already had. Thanks!!"

    Dec 10, 2009 on Food.com

    Recipe #161105

    Reviewed Apple Dijon Pork Roast
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      |  By Impera_Magna

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    "We really enjoyed this. I made mashed potatoes and used the gravy for those too. My husband thought it was a little too sweet for gravy but he did like it on the meat. Thanks for a really yummy recipe"

    Nov 1, 2009 on Food.com

    Recipe #250915

    Reviewed Chili Maple Glazed Dump Chicken OAMC
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      |  By * Pamela *

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    "I made this with chicken tenders a few weeks ago and just cooked it today. We really like it. Thanks for a great new recipe!"

    Feb 28, 2009 on Food.com

    Recipe #182171

    Reviewed Maple-Glazed Pork Chops
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      |  (1 person found this helpful) |  By lazyme

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    "I loved these! I bought a couple big packs of boneless pork chops last week and I was looking for ways to make them into freezer meals. I put the pork chops and the glaze into the same bag and froze them. I took them out of the freezer last night and thawed them in the fridge. Tonight I baked them in the oven. They took a little longer to bak..."

    Feb 15, 2009 on Food.com

    Recipe #190661

    Reviewed Lil' Cheddar Meatloaves
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      |  By DDW

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    "We loved these! My husband rated them as 7 stars!! I only made two changes. I always use half beef and half pork for meatloaf or meatballs and I found out too late that I didn't have any brown sugar so I had to sub regular sugar and molasses. My husband thought the sauce was a little too sweet so next time I'd use less sugar."

    Jan 18, 2009 on Food.com

    Recipe #59056

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