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    Babytaz369

    L.A, Cali

    Chef #464784

    L.A, Cali

    Joined: Mar 13, 2007

    Birthday: Sep 25

    10 reviews by Babytaz369

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Low-Fat Loaded Baked Potato Soup
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     |  By Caroline Cooks

    "This turned out great! I highly recommend. My boyfriend ate it all up! Of course I didnt tell him it was low fat until afterwards."

    Jul 22, 2009 on Food.com

    Recipe #283271

    Reviewed "i'll Just Have a Bite" Mock Lil' Cheesecakes
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     |  By princess buttercup

    "Not a bad treat. Doesnt really taste anything like cheesecake. But it is a nice dessert when watching calories. I used fat free cream cheese"

    May 1, 2009 on Food.com

    Recipe #30138

    Reviewed Seared Salmon With Balsamic Glaze
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     |  (1 person found this helpful) |  By Sharon123

    "I have always been scared of cooking fish. This turned out perfect! I added a little corn starch to make the glaze more like a glaze. Didnt look pretty but it tasted great! The salmon was not dry and had a nice crunch to it."

    Mar 19, 2009 on Food.com

    Recipe #118010

    Reviewed Bourbon Chicken
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     |  By LinMarie

    "I made this last night and it turned out great! I used balsmic instead of cider and added a little cornstarch to make it thick and it was perfect!"

    Mar 3, 2009 on Food.com

    Recipe #45809

    Reviewed Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!
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     |  By Kittencalskitchen

    "I made this the other night for dinner and it turned great! The chicken was juicy and my boyfriend really liked it.The only thing that I didnt care for was the glaze. I think I did it correct but it was just ok. Next time I can do without. But I will make again for sure!"

    Feb 23, 2009 on Food.com

    Recipe #129345

    Reviewed Caramelized Baked Chicken Legs/Wings
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     |  By djmastermum

    "This was soooo good! I was questioning the ketchup but I went along with it and it turned out great!"

    Nov 19, 2007 on Food.com

    Recipe #145038

    Reviewed Ooey Gooies
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     |  By Kelly Tingle

    "Yea it is BJ's I work there! And it is called a pizookie. What makes it so go is that you serve it hot and fresh."

    May 14, 2007 on Food.com

    Recipe #107418

    Reviewed Garlicky Shrimp & Lobster Pasta
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     |  By bellisima

    "The only changed I made was adding mushrooms (because I put them in anything I can We thought that the pasta had a nice flavor, but too much garlic. If I made it again I would use less basil and garlic."

    Apr 26, 2007 on Food.com

    Recipe #83504

    Reviewed Crock Pot Spaghetti Sauce - Mmmm OAMC
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     |  By Nature's Cuisine

    "I added some hot links because I like it spicy and it turned out great. My family loved it and it was easy to make."

    Mar 19, 2007 on Food.com

    Recipe #216821

    Reviewed Braised Pot Roast with Vegetables
     |  By Babytaz369

    "This was a great recipe! My boyfriend loved it so much! The only thing is that you should add more seasoning throughout the cooking process. Otherwise it was perfect!"

    Mar 5, 2007 on FoodNetwork.com

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