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    Chef #464862

    Member since Mar 2007

    Chef #464862

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Coffee Mug Chocolate Cake

    Friday, Nov 7, 2008 on
     |  7 Reviews  |  By Donna H
    LinMarie says:

    "A real winner! (And I don't even like cake.) I took the suggestion to use buttermilk, a little extra oil, and baking soda. It came out great, and perfect for just 2 people. (No guilt about all the leftover cake.) I used mini chocolate chips, which seemed just right for the container. I wasn't sure any of my mugs would be large enough, so I used a ..."

    Reviewed Hasenpfeffer

    Tuesday, Nov 4, 2008 on
     |  (1 person found this helpful) |  2 Reviews  |  By mersaydees
    LinMarie says:

    "My husband has instructed me that this is the only recipe I should ever use for rabbit! I decided to try it because it was relatively simple and I had most of the ingredients on hand. I substituted red wine for the vinegar and accidentally forgot the bay leaf. The rabbit came out tasty, tender, and moist. I liked the extra flavor provided by the b..."


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