Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Mar 2007

    Chef #465911

    Flag as Inappropriate

    270 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Marbled Chocolate Banana Bread (Vegan)

    Monday, Sep 16, 2013 on
     |  (1 person found this helpful) |  4 Reviews  |  By Wish I Could Cook
    LinMarie says:

    "My kids loved this recipe. Really easy to make... my girls did most of the work. We changed the recipe into muffins, because we have a birthday coming up and there is a little girl coming who is allergic to eggs. Followed directions as written, then divided into muffin tin and baked somewhere between 18-22 minutes. Thanks!!"

    Reviewed Brown Rice Pilaf

    Monday, Sep 16, 2013 on
     |  16 Reviews  |  By Lainey6605
    LinMarie says:

    "Great recipe."

    Reviewed Maple Cupcakes

    Friday, Sep 13, 2013 on
     |  3 Reviews  |  By Wish I Could Cook
    LinMarie says:

    "I am spoiled and have amazing maple syrup to use from a friend who makes it here in Quebec. I have been looking for a good maple muffin for awhile now. This one is excellent. I used buttermilk instead of the milk and vinegar combo. Made my house smell amazing!"

    Reviewed Swiss Muesli

    Friday, Sep 13, 2013 on
     |  7 Reviews  |  By Dreamer in Ontario
    LinMarie says:

    "I have had swiss muesli made by a swiss lady and I actually liked this recipe much better. I used vanilla whole milk yogurt, because I do not like fat free and avoid sugar substitutes. I also used dried blueberries. I like that I can make this ahead of time and will make it again."

    Reviewed Pizza Scrolls

    Tuesday, Sep 10, 2013 on
     |  14 Reviews  |  By Stardustannie
    LinMarie says:

    "These were very easy to put together and turned out delicious. I used turkey bacon in them with pizza sauce and cheese. I will use this recipe again for sure."

    Reviewed Low-Fat Banana Oatmeal Chocolate Chip Muffins

    Tuesday, May 8, 2012 on
     |  82 Reviews  |  By Graybert
    LinMarie says:

    "I have made these several times now and they have become a favorite in my house. My girls love them and no one can believe they have no butter or oil. I used whole wheat flour like suggested and an unsweetened applesauce cup. A keeper for sure."

    Reviewed The Farm Cafe's Farmhouse Veggie Burger

    Saturday, Apr 28, 2012 on
     |  (1 person found this helpful) |  3 Reviews  |  By Sharon123
    LinMarie says:

    "Had a nice taste, but didn`t love the texture. My girls eat veggie burgers, but neither of them liked this one."

    Reviewed Hummus

    Saturday, Apr 28, 2012 on
     |  (1 person found this helpful) |  45 Reviews  |  By Rita~
    LinMarie says:

    "This is a great recipe. I made it as stated and it was delicious. I then added some cumin, because iI Iove cumin and I liked it even more! My while family loves hummus and they gobbled this recipe up! I will use it again for sure. Made for Veggie swap 45."

    Reviewed Four Step Tomato Soup

    Monday, Mar 26, 2012 on
     |  2 Reviews  |  By VeggieCook98
    LinMarie says:

    "I really like this recipe. It is very easy to make. I wasn`t sure on the size of canned tomatoes... so I used a 14.5 ounce and a 28 ounce can. I found it needed some salt because it tasted like something was missing. I will try this recipe again and make some adjustments. Definately way better than any can soup!!"

    Reviewed Lemon Garlic Chicken Thighs (Low Fat)

    Sunday, Mar 25, 2012 on
     |  6 Reviews  |  By Abby Girl
    LinMarie says:

    "Wow, loved this marinade. I used boneless,skinless chicken thighs and they were so tender and delicious. After I removed the chicken from the pan, I boiled the leftover drippings to thicken it up and served it over the chicken and jasmine rice. I will make it again for sure, especially since both my girls ate all their chicken and wanted more."


    Over 475,000 Recipes Network of Sites