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"Yummy!!! Easy to make. Took about 1 1/4 hours to bake. So good:
Update: Made this time using 3, 9 inch round pans,- worked beautifully. I iced the middles and top only. Very pretty!"
Jul 11, 2011 on Food.com
"Good mayo- perfect size batch- love it!"
Jun 6, 2011 on Food.com
"I make versions of this all the time- LOVE IT! I forgot that you have butter that you brush on- I usually spray with olive oil. Thanks for posting!"
Nov 20, 2009 on Food.com
"I loved this sweet/spicey/ earthy salad. I would decrease the sugar a little next time,but possibly because I only used one jalapeno. Thanks for posting!"
Jan 1, 2008 on Food.com
"I just discovered a version of this recipe in my cookbook collection (Mollie Katzen's Vegetable Heaven, despite having it for nearly 7 years. This is a magical blend, where the whole is much greater than the parts. I love its subtlety, its nutty chewiness, its simplicity. I've been dreaming about it! I mixed the breadcrumbs (fresh with a spl..."
Jan 1, 2008 on Food.com
"The cookies just are fun and easy my kids love'em."
Apr 4, 2006 on Food.com
"Good and warming soup I made with what was on hand- spiced it up a bit and only pureed a touch. and added corn. 5 stars! Thanks!"
Mar 25, 2006 on Food.com
"Superb-dense, moist and flavorful! I made it with Dutch cocoa, added extra confectioner's sugar to the icing, and cooked it longer than stated. My dinner guest said it reminded her of her French Grandmother's cakes! The only downside I could possibly see is that it takes alot of bowls/pans for all of the steps- that doesn't bother me though- I t..."
Mar 8, 2006 on Food.com
"This hits the spot!!!! Quick and easy. I also sauteed the veggies a little and added chicken stock. Yummy!"
Jan 27, 2006 on Food.com
"Very tasty- one of the best! Thanks for posting CaramelPie!"
Jun 22, 2005 on Food.com