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"I used Guardian cereal and they turned out great! Next time I am going to add some nutmeg and cinnamon."
Feb 22, 2012 on Food.com
"This is exactly what I have been looking for. My boss used to make this and I never paid attention to HOW he did it. I used leftover oatmeal and froze (freezed?!? it. turned out wonderful!"
May 20, 2008 on Food.com
"Awesome bread! It is terrific and my DH couldn't eat it fast enough."
Mar 28, 2008 on Food.com
"My husband wants to know if these were 'hard' to make...He'd like it if I made them everyday.I did not ice them and I used splenda brown sugar substitute in place of the white sugar.Delicious!Delicious!Delicious!"
Jan 31, 2008 on Food.com
"Really great recipe! I used large (Bsize red potatoes instead of russetts. Also, I added about 2 teaspoons of dry mustard and 1 teaspoon of cayenne (we like it hot.Fantastic!"
Jan 17, 2008 on Food.com
"This isn't really how you carmelize onions. Sorry."
Jan 12, 2008 on Food.com
"WOW! Fabulous recipe!I have tried about 10 different times to make my own burger buns (as I make all our bread. All 10 times I have failed! DH was getting frustrated but 'let' me try just one more time ;I see your recipe and tell DH well if 79 other people made it and loved it, how bad can I screw it up?!I did not use a bread machine, just m..."
Jan 7, 2008 on Food.com