lilchris's Reviews

Reviewed Roasted Asparagus With Parmesan

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| By mersaydees

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"This my new favorite way to eat asparagus! Thanks, it was yummy!"

Oct 26, 2009 on Food.com

Recipe #304007

Reviewed Baked Potato Oles

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| By Diane Ludy

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"These were great alongside chicken-black bean burritos and spanish rice. I used 2 large potates, sliced pretty thin, probably 1/4 inch or less and only had to cook mine for about 25 minutes. I also decreased the seasoning salt to about 1/2 tbsp - just a personal preference. Will definitely be making again. Thanks!"

Oct 26, 2009 on Food.com

Recipe #298720

Reviewed Crock Pot Whole Chicken

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| By Kathy at Food.com

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"As if this recipe didn't already have enough 5-star ratings... here's mine. This was my first time ever making a whole chicken, so I'm glad I ended up choosing this recipe. I didn't do the refrigeration and reduced the salt down to 1.5 tsp. Five and a half hours later, I had a delicious chicken. My husband was impressed and really liked it. I'm..."

Oct 20, 2009 on Food.com

Recipe #33671

Reviewed Vanilla Sweet Potatoes

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| By southerncook

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"I halved this recipe and used 1 16oz can of drained sweet potatoes. Also, since I had the oven on anyway, I didn't use the microwave. I baked them at 325F for about 20 minutes. My husband who's not a big fan of sweet potatoes was surprised that he actually liked this! Thanks for such an easy recipe!"

Oct 20, 2009 on Food.com

Recipe #43267

Reviewed Green Beans With Garlic Sauce

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| By Ceezie

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Jul 4, 2009 on Food.com

Recipe #263121

Reviewed Rock & Roll BBQ Pit Style Beans for the Crock Pot

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| By The Rock & Roll BBQ Chef

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"Great recipe! I made this exactly as written for our Memorial Day BBQ. I'm sure I'll be making these again and again. Thanks!"

May 26, 2009 on Food.com

Recipe #118905

Reviewed Crispy Cheese Cauliflower

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| By Sydney Mike

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"Sorry, but this wasn't a hit at our house. Roommate said it was "interesting" and husband said it was "gross." I thought it was alright, but I found it to be too salty. I enjoyed trying a new take on cauliflower, but probably won't make this again. Thanks anyway!"

May 23, 2009 on Food.com

Recipe #211225

Reviewed Crispy Cheese Cauliflower

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| By Middaybikeride

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"Sorry, but this wasn't a hit at our house. Roommate said it was "interesting" and husband said it was "gross." I thought it was alright, but I found it to be too salty. I enjoyed trying a new take on cauliflower, but probably won't make this again. Thanks anyway!"

May 23, 2009 on Food.com

Recipe #242537

Reviewed Chicken Stuffed Shells

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| By Chef #606382

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"My husband was very skeptical of this recipe, but I insisted on trying it. Success! I made this exactly as written and both of us and our roommate all enjoyed this dish. Will be making again for sure. Thanks!"

May 13, 2009 on Food.com

Recipe #286104

Reviewed Almond Bark Crispy Drops

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| By Kim D.

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"I made these awhile ago, and can't believe I forget to review it. I was making them for a party at work, but after I sampled one, I only took half of them to work and kept the other half for myself! They are super sweet, but so good. Also, I added an additional cup of mini marshmallows. Thanks!"

May 11, 2009 on Food.com

Recipe #79443

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60 reviews by lilchris

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