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    Member since Apr 2007

    Chef #476489

    From Brookhaven, Mississippi

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lisa's Low Fat Shrimp Diane

    Saturday, May 1, 2010 on
     |  1 Reviews  |  By Lisa in Canada
    LinMarie says:

    "Very good!"

    Reviewed Beef Noodle Soup

    Thursday, Mar 11, 2010 on
     |  11 Reviews  |  By Dancer^
    LinMarie says:

    "Very tasty!"

    Reviewed Tropical Paradise Smoothie

    Monday, Feb 22, 2010 on
     |  16 Reviews  |  By Sydney Mike
    LinMarie says:

    "Delicious! Will definitely make again!"

    Reviewed Low-Fat Gravy

    Monday, Feb 22, 2010 on
     |  3 Reviews  |  By Tamaretta
    LinMarie says:

    "I recently went on a diet and was so happy when I came across a recipe for low fat gravy since I LOVE gravy. It was very good, all I added was some salt and I used beef broth instead of chicken. Thanks for a great recipe!"

    Reviewed Sausage Breakfast Muffins (OAMC)

    Monday, Feb 22, 2010 on
     |  (1 person found this helpful) |  62 Reviews  |  By Lightly Toasted
    LinMarie says:

    "These were very good! I used half Jimmy Dean sausage and half chorizo. I also added some green chilies and some extra seasonings such as garlic powder, cumin, chili powder and salt since the other reviews mentioned it being bland. Turned out very good, even the kids liked it!"

    Reviewed Peachy Keen Smoothies

    Monday, Dec 7, 2009 on
     |  5 Reviews  |  By Chef shapeweaver ?
    LinMarie says:

    "This smoothie was delicious! I doubled the recipe and it turned out perfect. The kids really loved it!"

    Reviewed Patty Melts

    Thursday, Aug 7, 2008 on
     |  11 Reviews  |  By Dib's
    LinMarie says:

    "This was a very good recipe. I used just regular toasted white bread and it was still delicious. I also added some bacon to it. Thanks for the recipe!!"

    Reviewed Pepper Steak

    Saturday, Mar 15, 2008 on
     |  19 Reviews  |  By papergoddess
    LinMarie says:

    "So good!! My family loved it. The only thing I did different was add a can of bean sprouts to it just because we like them. Thanks for the recipe!"


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