Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Do not fret when you see the dry mix ingredients, as I did. "Surely there cannot be 1/4 cup of pepper...that must be a typo" I said. But I made it as written, and it was perfect. I made two of these pork butts for a family event and all were in awe. I made the sauce which was listed also. I wanted to like it. The sauce takes 5x more effort tha..."
"This was my first attempt at cooking a ham. I love ham, but my partner does not care for it. It is an exercise in futility to bake a ham for one. But this past Easter, I volunteered to bring a "real ham" instead of the honey baked thingy that we usually have and noone really enjoys. It was a smashing success. Not one bit of leftovers.I remem..."
"Our family adopted this recipe from an appetizer our mom used to make. She would take a good quality white bread and cut it into rounds using a shotglass. Then she would toast them under broiler to get croutons. Next step was spread the bread with peanut butter, then top with crispy crumbled bacon.That was haute cuisine a la 1960's.But the..."
"I have been looking for a great sauce for cold sesame noodles, and found it. I did modify it slightly though and found the results outstanding. Based on previous reviews, I used 8oz of pasta instead of 16. I also increased the amount of warm water from 3T to 6T (and the flavor was not diluted). I added 2T of rice wine vinegar for punch, and about ..."