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"A lifesaver! We hadn't been to the grocery store in a while and I was scrounging for something to make for dinner last night. I was delighted to find a tasty-looking recipe that had such staple ingredients. We substituted the spaghetti for tortellini (since that's what we had) and halved the oil. It was still a bit oily for my tastes. I might subs..."
"Great bread that was easy to make for someone like me who is not an expert. (I'm inspired now to try breadmaking more often!) Crusty golden exterior with a tender, chewy center. We let the bread rise in a barely-heated-then-turned-off oven. It was an excellent bread to accompany our soup. The only change I made was to replace the vegetable oil wit..."
"A recipe impossible to improve upon! The waffles were light and fluffy on the inside and crisp on the outside. Using one batch between the two of us, there were none left (yielding 5 in my waffle iron). This is my new official waffle recipe. Thank you so much."