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"Awesome aroma was driving hubby nuts. Delicious! Mushrooms paired with ground turkey are perfect. Cut mushrooms tiny first then browned. Served as main dish (4 per serving) atop couscous medley. Thanks Jackie for posting. Made for Culinary Quest."
"Very nice salad! Even hubby said it was good and he shies away from beets. And I love beets! Served with SALAT IZ YAITS I GRIBOV (RUSSIAN EGG AND MUSHROOM SALAD) that is at random creativity blog. I would definitely make again. Made for Culinary Quest."
"Yummy pie! Pastry is flakey, like the brown sugar in the filling, and delicious topping. Would easily serve 8. Thanks for recipe."
"Can see why southerners love their grits! Plus uses leftovers. I can see this for a special breakfast. We had it for dinner and hubby helped me coordinate. My gravy came out too red because my can was bigger than suggested. I also drained them and now wonder if I should have done that? Thank you for recipe."
"Nice and cheesy just the way we like it. Like the jalapeño and tomato slices on top-jazzes up color. Gratin gives it some crunch. I used one third the salt and subbed in one fresh jalapeño for the jarred. Thanks for posting."
"Loved this! Used my crockpot as I knew I was super busy, so I kept the potatoes raw and had on high for three hours, worked fine. Thanks for sharing."
"Excellent marinade and the chops turned out GREAT! Made exactly as posted. Served with roasted corn and asparagus. This recipe is definitely a keeper ~ thanks so much for sharing it."
"Excellent! Love versatile recipes like this. Sauce is perfect. Did add cilantro with basil and would do again. I altered recipe and won't do again and noting here as my notes are so difficult to get to since recipe box fiasco--I made slurry of corn starch and water and it clumped recipe says to add to wok and will follow directions next time ..."
"Good and certainly easy! Cut onion into 6 wedges or 1/2 inch pieces, carrots 2 inch and sliced lengthwise if bigger diameter. Tricky to get the carrots cut so they are done in 40 minutes. My onion was getting burnt before carrots were done so scooped them out earlier. Thanks for posting."