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"We loved this recipe! I left out the ginger and parsley as I didn't have any and replaced the green onion with red onion. It was delicious and a lovely change to our usual couscous recipes! Thanks for posting!"
"This was a very healthy way to use up leftover roast chicken! I used cream of chicken soup and added some mushrooms. Like others, I added pasta 30 minutes before the end of cooking rather than cooking it separately, purely to make things easier. I liked that my son (10 months old) was able to eat with us as everything was nice and soft. For this r..."
"We really enjoyed these tacos! Our 1 year old was eating with us so I didn't want to make them too spicy- I still used 2 chipotle chillis but only 1tsp of chilli powder. I also added 1tsp each of cumin and oregano. I cooked the beef, onion"
"We really enjoyed this light summer salad. I made it a day ahead but also had some on the day I prepared it. The batch I ate the same day had a very strong flavor of raw shallots but in the batch the next day that had mellowed. I used about 4 teaspoons of balsamic vinegar to 2 of oil. We'll make this again, thanks!"
"We really enjoyed this meatloaf! I loved that our 11 month old gobbled it up! This will be a new regular recipe for us. Thanks for posting."
"We definitely enjoyed this salad and will make it again. I added baby plum tomatoes, a red bell pepper and cooked chicken to make a meal out of it. Next time, I would mix the taco seasoning and ranch dressing earlier to let the flavours blend and mellow a bit as I personally found the taco spice a little too strong. This would also be great with c..."
"We really enjoyed this sauce! There was a bit too much chilli powder for my taste, so I added some extra tomato sauce and some cream cheese to soften the spice. Next time I would use about half the chilli powder and probably still add the cream cheese as the creaminess was nice. We'll make this again, thanks for posting!"
"We loved this recipe! I had mixed beans in a chilli sauce to hand so instead of adding the herbs, I added chilli powder and cumin to make a mexican-spiced version. It was really tasty! I mashed some up for the baby and he loved it too! We have already made this a few times and will continue to make it regularly. Thanks for posting!"
"This made a really tasty meatloaf! We really enjoyed the barbecue flavour and personally I liked that the recipe used tomato sauce rather than ketchup. The only changes I would make would be to use all tomato sauce in place of water in the sauce and to make more sauce as it was really yummy! Thanks for posting!"
"This was a lovely, healthy meal and we really enjoyed it. I only put cheese on the top rather than between each layer and used low fat cooking spray rather than oil. We'll definitely make this again! Thanks for posting!"