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    Mommy2two

    Kentucky

    Chef #486648

    Kentucky

    Joined: Apr 19, 2007

    236 reviews by Mommy2two

    1 - 10 of 236 sorted by Date | Rating | Helpful

    Reviewed Debbie's Crock Pot Chili
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      |  By Debbie in Florida

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    "This was a great and tasty chili. I like to try different chilis and I loved that this one was supposed to be made in the crock pot. I cooked it on low for about 12 hours (that's how long I ended up being out of the house and the meat was tender and the flavor was fantastic. I used a little extra of the spice mix (yay for not reading the recipe v..."

    Jan 28, 2013 on Food.com

    Recipe #45069

    Reviewed Sunday Gravy
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      |  By Richard-NYC

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    "Richard, this Sunday gravy is delicious. Full stop. I made some changes but I'm certain that the long slow simmer is what brought it all together into a delicious savory sauce. I had a 15 oz can of diced tomatoes with fennel and red peppers so I added that along with the paste and and crushed tomatoes. I didn't have Italian seasoning, so I used ba..."

    Jan 14, 2013 on Food.com

    Recipe #43806

    Reviewed Buttermilk Fried Chicken With a Curry Flair
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      |  By Sandi (From CA)

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    "Like some other reviewers, I ended up marinating this for two days. I was low on curry powder (I used McCormick because I love the flavor so I only used 1 TBSP, and I sure wish I had more as the curry flavor was good, but kind of faint. When I make this again I will make sure to have enough curry powder on hand. I used Penzey's ground chipotle pe..."

    Jan 4, 2013 on Food.com

    Recipe #129435

    Reviewed Beer & Brown Sugar Steak Marinade
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      |  By Dee Licious

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    "This came together quickly and easily. I marinated the steaks about an hour--I used 2 ribeyes, and didn't use garlic powder because I didn't have any. I used Corona because that's what I had on hand. I served with sauteed onions and peas. The steak was tender, but tasted strongly like liver to me. My BF liked it really well, but I probably won't m..."

    Jan 2, 2013 on Food.com

    Recipe #226706

    Reviewed Pork Chops Stuffed With Smoked Gouda and Bacon
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      |  (1 person found this helpful) |  By gailanng

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    "I over-cooked these just a bit, but they were still delicious, just a bit dry (totally my fault!. they were quick and easy and I loved the flavor combination. I bought a big pack of super-thick pork chops at Sams Club and have been working my way through them. My BF told me that these were the best preparation of those chops that I have come up w..."

    Jan 2, 2013 on Food.com

    Recipe #449445

    Reviewed Gingerbread (For Cookies or a Gingerbread House
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      |  By LUv 2 BaKE

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    "I made one batch of this recipe (I didn't have allspice or cloves so I bumped up the ginger and cinnamon a bit and it made one large gingerbread house (the roof pieces were 10" by 4", the walls were 9" by 6" and the end pieces were 9" by 4.5". I had enough dough left over to make a couple snowmen and Christmas trees to decorate with. I LOVED tha..."

    Jan 2, 2013 on Food.com

    Recipe #149257

    Reviewed Pecan Pie Cupcakes
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      |  By Dreamgoddess

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    "Delicious and easy! I added 1/2 cup chocolate chips and some vanilla extract. I made them full-sized, got 12, and used liners. Next time I'll try just spraying the pan well as the instructions said since the delicious cake stuck to the liners pretty badly."

    Nov 25, 2012 on Food.com

    Recipe #61081

    Reviewed Grandma Nita's Sheath Cake
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      |  (1 person found this helpful) |  By Alleyicious

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    "This cake is delicious and so quick and easy, I'm glad I have it in my arsenal for unexpected guests or if I get a craving for something quick and chocolaty. It is moist and tender and the icing is super sweet and cocoa-y. I love that in the time it took to pre-heat the oven the cake was ready to go in, and I was able to ice it directly after it c..."

    Apr 21, 2012 on Food.com

    Recipe #469773

    Reviewed Easy Cheesy Biscuits
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      |  By Alleyicious

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    "These biscuits are delicious. I love the delicious crispy cheese topping, and of course it's not hard to enjoy the flaky deliciousness that is Pillsbury Grands biscuits. I served these with spaghetti and meatballs. Thanks for posting! Made for Spring PAC 2012."

    Apr 3, 2012 on Food.com

    Recipe #470030

    Reviewed Hershey Bites
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      |  By Alleyicious

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    "I have to admit when I made this, I felt a little silly. It was so simple a child could do it! And that is the great thing about this recipe, your kids can have a little fun with items you probably have on hand, and at the end of it all they get to eat it all up. I accidently picked up the all special dark version of Hershey's Miniatures and I thi..."

    Apr 3, 2012 on Food.com

    Recipe #469775

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