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TEXAS
"Yummy!! I used a can of fire roasted tomatoes and added in brown rice. So easy and so good! Thanks!!"
7 days ago on Food.com
"This was really good. I just eyeballed the ingredients and used panko. The breading was a little mushy but the flavor was great. Thanks!!"
Apr 28, 2013 on Food.com
"I can't believe I forgot to rate these!! So good and so easy and great for lunch. I used fat free refried beans low cal cheese to cut down on fat/calories. Top with salsa and this is a great and filling lunch. Thanks!!"
Apr 22, 2013 on Food.com
"So good and easy. I will cut back on the Dijon next time as I felt it was a little strong but other than that it was perfection!! Thanks,"
Mar 10, 2013 on Food.com
"This just didn't have as much flavor as I thought it would. It also was a little greasy so maybe I will try again but tweak it. Thanks."
Mar 10, 2013 on Food.com
"I thought these were just ok. I made exactly as is but they came out pretty dry. The flavor was also a little bland. Might make again with some adjustments. Thanks!!"
Mar 5, 2013 on Food.com
"Good and Easy. Thanks!!"
Mar 5, 2013 on Food.com
"I always have tortillas on hand so this is a perfect quick recipe for restaurant style tortilla chips. Thanks!!"
Jan 26, 2013 on Food.com
"This was really good. The only changes I made was to add jalape?os for an extra kick. Thanks!!"
Jan 17, 2013 on Food.com
"These were really good. I thought the seasoning would be overwhelming but it was just right. We had with pork chops and the pork and potatoes really went well together. Thanks!!!"
Jan 16, 2013 on Food.com
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