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    Jennifer Allen

    Member since Jul 2002

    Chef #48803

    From Rio Rancho, New Mexico

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chinese-Style Orange-Almond Chicken

    Tuesday, Jan 25, 2011 on
     |  10 Reviews  |  By bluemoon downunder
    LinMarie says:

    "I just made this for my family. They loved it. I did use the half soy sauce, half orange juice idea and it was great. I hope this recipe is also in the Gluten Free section. Because it is and there aren't enough recipes there. You would just need to make sure the soy sauce was gluten free. Next time we will try it with additional veggies. Thank You..."

    Reviewed Teresa's Tomato Gravy

    Tuesday, Nov 6, 2007 on
     |  3 Reviews  |  By Teresa Johnson
    LinMarie says:

    "I have been looking by word of mouth for a tomato gravy recipe for about 5 years. my first experience with it I loved. I was told it was a southern tradition and that I could not have the recipe because I was not from the south. Therefore everytime I met someone from the south I asked about tomato gravy. They all said they had never heard of it. T..."

    Reviewed Garlic Crab

    Friday, Feb 28, 2003 on
     |  (5 people found this helpful) |  9 Reviews  |  By Jessica
    LinMarie says:

    "I adapted this recipe for 3 lbs. snow crab leggs and it was delicious. my husband couldn't get enough and he rarley eats crab. I have been looking for this recipe for five years. Thank you, thank you,thank you."


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