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    Chef #488239

    tulsa, ok

    Chef #488239

    tulsa, ok

    Joined: Apr 22, 2007

    Birthday: Jun 04

    17 reviews by Chef #488239

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Tomato Bisque
    Handle
     |  By AngelicFantasia

    Mar 27, 2011 on Food.com

    Recipe #49957

    Reviewed Beef Bourguignon
     |  By Chef #488239

    "Terrific dish...my first Bourguignon experience...delicious."

    Jan 24, 2011 on FoodNetwork.com

    Reviewed David "the Latke King" Firestone’s Crispy Latkes
    Handle
     |  (1 person found this helpful) |  By blucoat

    "Made these this evening (my first latke experience...delicious"

    Jan 24, 2011 on Food.com

    Recipe #443099

    Reviewed Treebeard's Red Beans (And Rice
    Handle
     |  By PanNan

    Oct 12, 2009 on Food.com

    Recipe #121498

    Reviewed Soy-Garlic Chicken for the Crock-Pot
    Handle
     |  By budgiesntiels

    Sep 20, 2009 on Food.com

    Recipe #389762

    Reviewed Caribbean Rice and Peas
     |  By Chef #488239

    "Seriously...I emailed this to my Mom within 10 minutes of eating dinner. Terrific flavor and super easy to make. Will be having again."

    Sep 14, 2009 on FoodNetwork.com

    Reviewed Best Grilled Pork Chops
    Handle
     |  By Kate in Ontario

    Aug 21, 2009 on Food.com

    Recipe #27210

    Reviewed Shrimp Sauce for Pasta
    Handle
     |  By Rumrill, Donald M

    Jun 8, 2009 on Food.com

    Recipe #2862

    Reviewed Whole Wheat Pizza Crust
    Handle
     |  By Kaykwilts

    "This crust came out absolutely perfectly! Light and crispy on the outside with just the right amount of softness inside. I made a chicken pesto pizza (using recipe #32388 and it turned out terrific!"

    Mar 18, 2009 on Food.com

    Recipe #110686

    Reviewed Pesto Chicken Pizza
    Handle
     |  By canarygirl

    "Yum! This was a delicious pizza! I made it just as the recipe states, but I added sliced red onion, bell pepper, and feta cheese...I only wish there was more! BTW...I made my own whole wheat pizza crust using recipe #110686, which made for a terrific combination."

    Mar 18, 2009 on Food.com

    Recipe #32388

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