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    StrawberryParfait

    Portland, NY

    Chef #488456

    Portland, NY

    Joined: Apr 23, 2007

    13 reviews by StrawberryParfait

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Cinnamon Rolls
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      |  By ~~**Amanda**~~

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    "Sounds great! I had thought there had to be a way of using a pre made bread dough. I suspect you can also use Pillsbury bread dough as well. And that the icing could be made into an orange icing with some zest and little bit of orange juice.I plan on making these soon!Thanks :"

    Jun 19, 2008 on Food.com

    Recipe #235995

    Reviewed Pumpkin Raisin Muffins Fat Free Dairy Free Egg Free
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      |  (1 person found this helpful) |  By poodlebone

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    "Very tasty. A bit of a dense muffin...but good.My modifications:Added 1T molassesUsed 1/2c milk instead of water.Added 1/2T of baking powder"

    Oct 22, 2007 on Food.com

    Recipe #179572

    Reviewed Best Baked Doughnuts Ever
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      |  By Whisper

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    "First of all, cake like is exactly right. This is not a doughnut. My friends and I decided to call it a "snikerdoodle snack cake". It's more of a snack/short cake consistency. Done in regular size/medium muffin pans...one recipe yielded alot...so unless you want a whole buch don't double the recipe. Taste was ok but wasn't impressive."

    Jul 31, 2007 on Food.com

    Recipe #73315

    Reviewed Tortilla Roll-ups
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      |  By hockey_mom

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    "Very easy recipe to make. I was able to just use a fork to blend the cream cheese and ranch dressing together. I added sandwhich meat/deli style ham to some of them. Taste is creamy but light. I do suggest when you cut them into slices: Begin cutting in the middle (as the ends of the tortilla will not have as much of the mixture and the slices w..."

    Jul 31, 2007 on Food.com

    Recipe #123182

    Reviewed Insomnia No More With Honey Induced Sweet Dreams
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      |  By Rita~

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    "I was amazed! It really worked. I've been very stressed and having trouble sleeping (as in going to bed at 2am and waking up at 6am. I think it's important to note that if you're taking this to help you sleep, then do this along with something else relaxing such as a warm bath, reading, music, etc.The taste was very soothing. A light c..."

    Jul 27, 2007 on Food.com

    Recipe #112723

    Reviewed Easy Butterfinger Ice Cream Cake
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      |  By Gods Child

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    "There are not enough stars for this!!!!!I've made it twice...for a youth group picnic...and for a church picnic..both times it was the hit of the dessert table!It's so easy to make. I found that with the layer of ice cream sandwiches you need to squesh them a bit (so that the ice cream bulges out and freezes together. I used the magic h..."

    Jul 26, 2007 on Food.com

    Recipe #196284

    Reviewed Noodles and Tomatoes
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      |  By Denise!

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    "Funny....my grandmother made this too : I'm going to make it tonight...only instead of butter a tablespoon or so of olive oil. I would also suggest cooling the pasta under cold tap water after it's cooked....for a cold tomato pasta effect.I would say this is a very easy recipie and should be a staple in my kitchen. :"

    Jul 26, 2007 on Food.com

    Recipe #96346

    Reviewed Laundry Detergent Powder
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      |  By Jellyqueen

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    "I've used a similar recipie like this and it works wonderful! I will say if you have trouble finding washing soda...then add in some extra baking soda. It doesn't work like washing soda (it's completely deferent...but as that I can't find washing soda where I live it was my only other alternative...and seems to be working ok."

    Jul 25, 2007 on Food.com

    Recipe #76779

    Reviewed Homemade Laundry Detergent
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      |  By Daphne2002

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    "I've made the same recipe...without the water so that it's a powder form...works wonderfully. Didn't find washing soda in my area the last batch...which it worked ok...but definitly needed...so I may order it from amazon or something. But it works well overall, cleans clothes well. In powder form: I use 1 tablespoon for small load, 2 for medium,..."

    Jun 11, 2007 on Food.com

    Recipe #70088

    Reviewed Banana Pecan Biscotti
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      |  By Lee_tah

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    "Tastes wonderful. Followed recipie exactly...except that I just flattened that I just flattened in out on the cookie sheet (instead of forming into 8in logs, etc. That may have been a problem...because it only made about 15 servings not 24. So the problem was probably me....but for a first attempt it was good and tastes wonderful!Easy and ..."

    Jun 1, 2007 on Food.com

    Recipe #114749

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