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"This was great! A keeper for anyone who enjoys mexican food. We have a big family (usually cook for 6-8 people and I wasn't sure if there would be enough, but there definitely was. Also, instead of cheddar cheese, I used a mexican blend and added about an extra cup, and it was DEE-LISH! Great recipe Robin!!"
Jan 20, 2005 on Food.com
"These are absolutely fantastic!! I fixed them for my step-daughter's wedding, and at least 5-6 people asked me for the recipe. They are very moist, have a wonderful flavor, and are so simple to make. You can't go wrong with these!"
Jan 6, 2005 on Food.com
"This was one of the best cookie recipes I have ever tried. They were soft and spicy, just a little bit sweet. A fantastic cookie! I fixed these with a bunch of other candies/cookies/pies for a lot of people for Christmas. Everyone went crazy over them, and even though I just fixed them day before yesterday, I've already had 3 people to request ..."
Dec 14, 2004 on Food.com
"This was excellent! It was very smooth and creamy, but also firm. Just right! I made a bunch of candy for all of my friends and this was one of their favorites. Thanks for posting your recipe MizzNezz!"
Dec 14, 2004 on Food.com
"This is without a doubt the best carrot cake I've ever made. My sister-in-law said she wanted this cake made for her upcoming birthday. I made it according to the recipe, and it turned out wonderful. The pineapple in it was delicious, all in all a great cake!"
Jul 27, 2004 on Food.com
"This was a very easy pie to make, and very delicious! It had a light flavor, and there was not one bite left within a couple of hours!"
Jul 27, 2004 on Food.com
"This recipe is a top pick! I've made it several times for different people, and everyone loves it. One comment was "this is one of the best cakes I've ever eaten". So low in sugar, incredibly moist, and the prep time is one of the quickest. Definitely a keeper!"
Sep 20, 2002 on Food.com
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