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"YUM! I didn't have any ginger, so I made it without, and it was soooo good! NO leftovers :( unfortunately, because I wanted to take the rest to work! Thanks!"
"** May 25, 2009 -- Made this again last night!!! It is amazing! Just wanted to say thanks again for my most favorite meal!!!**YUM!!!! SOOOOO good! I am originally from the mid-west, so I kind of had to get used to grits (which is a staple here in NC), but this recipe was beyond awesome. My husband has not developed a taste for grits, so he ..."
"Delicious! I baked the crescents for about 10 min, then put the rest of the ingredients on, and baked for an additional 30! Thanks for posting!"
"This was good...my dumplings came out kind of doughy, but that might be how they are supposed to come out...I used Grands biscuits, so next time I might use a different kind....I had to thicken mine up with cornstarch b/c I don't think I let it cook long enough :-)"
"Aewsome! I am addicted to SE NC BBQ --- and I am from Chicago! I am sooo glad to have found a recipe!! Now I can stop spending $$ at Smithfields :-) Goes great with LOTS of Texas Pete! My husband puts cole slaw on his bbq, but I still say cole slaw is a side dish and not a condiment! Anybody know of a good hushpuppy recipe?? Maybe I'll still..."
"Awesome! I mixed everything together, and instead of simmering it, threw it in a casserole dish and baked it at 350 for about 30 min! Yummy!!!! Thanks!"