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    cyn44116

    Member since Jul 2002

    Chef #49462

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baked Beans

    Handle
    Friday, Jun 6, 2003 on Food.com
     |  12 Reviews  |  By Paulcm
    LinMarie says:

    "Very Good!!! Perfect combination of sweet, sour, and smoky bacon. I followed the directions, and removed the lid at the end, and they were perfect. It's perfect to leave the lid off at the end and turn them down to low so your guests can help themselves and the beans have enough sauce they don't get burned to the bottom."

    Reviewed The Absolute Best Baby Back Ribs

    Handle
    Thursday, Jul 25, 2002 on Food.com
     |  (11 people found this helpful) |  5 Reviews  |  By Elisciar
    LinMarie says:

    "These ribs are horrible!!! If you like salty, dry, rubbery, stick to the bone no matter what ribs, please make this recipe!!!"

    Reviewed Adam's Ribs

    Handle
    Thursday, Jul 25, 2002 on Food.com
     |  (35 people found this helpful) |  161 Reviews  |  By JoAnn
    LinMarie says:

    "I have been searching for the ultimate bbq rib recipe, and this is it!!!!! my family did a taste test and this was the undisputed winner! I cooked as directed and grilled these ribs with open pit! awesome!!!!"

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