Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since May 2007

    Chef #498376

    From Harr Twp, Michigan

    Flag as Inappropriate

    34 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock-Pot Chicken With Black Beans & Cream Cheese

    Wednesday, Feb 3, 2010 on
     |  1574 Reviews  |  By Jen Santiago
    LinMarie says:

    "I wish Zaar had more than one category on which to rate a recipe. I would have rated this five stars in terms of ease of preparation; two stars for presentation; and three stars for taste. Although the chicken was incredibly tender, the overall taste was unremarkable. I've used the salsa and cream cheese combination in dips and as a spread--ver..."

    Reviewed Bacon & Leek Quiche

    Tuesday, Dec 8, 2009 on
     |  12 Reviews  |  By Deborah1
    LinMarie says:

    "Unfortunately, the quiche I made was runny, flavorless, contained too much cheese, and the leeks were stringy and bitter. I spent a significant amount of time doing prep work and waiting for the quiche to cool after baking and my efforts resulted in a huge disappointment."

    Reviewed Beer 'n BBQ Braised Country Style Pork Ribs

    Tuesday, Oct 13, 2009 on
     |  (1 person found this helpful) |  132 Reviews  |  By Bergy
    LinMarie says:

    "Don't waste your $$$ at Red, Hot, and Blue or Damon's...this is MUCH better than any restaurant-prepared ribs I've ever had...this recipe is idiot proof too, which is a definite plus for my cooking skills and short attention span."

    Reviewed Autumn Apple Salad

    Tuesday, Oct 13, 2009 on
     |  8 Reviews  |  By echo echo
    LinMarie says:

    "Makes a fancy salad!! Forgot to put in the oj, and still and delicious result."

    Reviewed Apple Bread Pudding With Calvados Sauce

    Tuesday, Oct 13, 2009 on
     |  7 Reviews  |  By Chef Kate
    LinMarie says:

    "In this economy, who can afford Calvados ($40 a bottle), vanilla beans ($18 for a bottled pair), and baguette ($4 per loaf). Get real, Chef Kate! I used Apple Jack Brandy ($8 per bottle), imitation vanilla extract ($2 per bottle), and leftover hot dog buns and bread heels. Furthermore, I omitted the sauce. WOW! The result was spectacular. Fo..."

    Reviewed Minestrone

    Tuesday, Oct 13, 2009 on
     |  22 Reviews  |  By Dreamer in Ontario
    LinMarie says:

    "Followed the directions as stated--the result was outstanding. I love the chickpeas!"

    Reviewed Chicken Curry Salad

    Tuesday, Oct 13, 2009 on
     |  2 Reviews  |  By Irishgal523
    LinMarie says:

    "If you love curry, this recipe is definitely a 'must make'. I omitted the red onion, green onion, and mango (mango is not in season in my climate) and the result was excellent. I've also made with canned turkey and canned chicken--both excellent results. Will definitely make again."

    Reviewed Carrot Apple Curry soup

    Tuesday, Oct 13, 2009 on
     |  1 Reviews  |  By Lambkyns
    LinMarie says:

    "A very simple recipe although labor intensive (pureeing the fruit and veg). I substituted chicken bouillon for beef stock, skim milk and heavy cream for the light cream, and 1 tbsp. onion powder for the chopped onion. The taste is very light and sweet. Will definitely make again."

    Reviewed Sauerkraut for Hot Dogs

    Tuesday, Aug 11, 2009 on
     |  7 Reviews  |  By Julie B's Hive
    LinMarie says:

    "Definitely liked this recipe...reminds me of Chicago dogs. Next time, I think I will try LESS sweet relish though."

    Reviewed Shredded French-Dip Sandwiches

    Thursday, Jul 30, 2009 on
     |  (1 person found this helpful) |  69 Reviews  |  By mickie49
    LinMarie says:

    "Restaurant quality French-dip sandwiches! I did not have beef bouillon, so I used chicken--no worries, it turned out perfect!! This recipe is the SUPREME RULER OF THE UNIVERSE OF FRENCH DIP SANDWICH RECIPES. AWEEEEEESSSSSOOOMMMMMMMMME!"


    Over 475,000 Recipes Network of Sites