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    Magic Momma

    Dallas

    Chef #499714

    Dallas

    Joined: May 14, 2007

    13 reviews by Magic Momma

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Linda's Fluffy Mashed Potatoes
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      |  By Linda's Busy Kitchen

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    "EGGS?! As I cracked the eggs into the potatoes my kids said that I had ruined the potatoes...10 minutes after that my husband and I were enjoying these with sounds of delight. The kids then wanted to try just a small taste- The potatoes vanished within two minutes. These were the best mashed potatoes we ever had. Do NOT over mash, I just used tw..."

    Oct 10, 2012 on Food.com

    Recipe #52267

    Reviewed Pulled Pork (Crock Pot
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      |  (1 person found this helpful) |  By duonyte

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    "It smelled so good when the kids came home from school they couldn't wait the the extra hours for the sauce. I made it to the recipe except the last step- we just couldn't help ourselves. Will make again and again. NO LEFTOVERS!"

    Jan 5, 2012 on Food.com

    Recipe #131018

    Reviewed Crepes
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      |  (1 person found this helpful) |  By MizzNezz

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    "I awoke to the smell of pancakes but to surprise my 11 year old daughter had ventured off to make crepes- something I love but never tried to make. The crepes came out lovely and couldn't have been easier to make. So I say if an 11 year old can make these you can also be a success at making these delicious crepes. We spread a teaspoon of apricot..."

    Oct 22, 2011 on Food.com

    Recipe #18410

    Reviewed Chipotle Roast for Tacos & Sandwiches
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      |  (4 people found this helpful) |  By Denise!

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    "I make this twice a month. We've used this roast for stuffed hatch peppers, brakfast burritos, enchiladas, tacos, nachos and on hamburger buns topped wih swiss cheese. So many options with this flavorful roast."

    Jul 15, 2011 on Food.com

    Recipe #59224

    Reviewed Pizza Dough and Sauce
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      |  (2 people found this helpful) |  By Marg (CaymanDesigns)

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    "I am ONLY reviewing the SAUCE, I followed the recipe exactly. I used it for pizzas and the thick red canned tomato PASTE was all we could taste, we couldn't taste any of the seasoning. Sorry, I just can't give it more stars."

    Jul 15, 2011 on Food.com

    Recipe #1005

    Reviewed Poverty Meal
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      |  By Malriah

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    "I have swimmers and are always in need for a high carb meal- we just get worn out on spaghetti and sauce. This is a terific alternative and doesn't take me all day to cook. I also added a small amount of green pepper to the onions while cooking. Kids begged for the left overs the next day - but there were none- that's a good sign."

    Jul 14, 2011 on Food.com

    Recipe #27520

    Reviewed Strawberry Rhubarb Pie
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      |  (1 person found this helpful) |  By foodtvfan

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    "Very tasty pie, you could taste the individual sweet and tart which makes this pie so great."

    Jun 30, 2011 on Food.com

    Recipe #125515

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
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      |  (1 person found this helpful) |  By Jen Santiago

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    "The dish tasted unfinished, it was lacking flavor and looked like mush. I made it exactly to the the recipe,it was easy I'll give it that. I tried serving it but no one took more than one bite. Sorry."

    Jun 5, 2011 on Food.com

    Recipe #89204

    Reviewed Pineapple Upside Down Cake
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      |  By ElaineM

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    "Was a bit sweeter than my usual recipe, but did have nice flavor especially the next day."

    May 9, 2011 on Food.com

    Recipe #70646

    Reviewed Creamy Cajun Chicken Pasta
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      |  By Lorac

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    "Amazingly fast, chicken was so tender making sure not to go above medium heat. Added fresh diced zuccuni and finley shredded carrots for color and guilt. I think Linguine is a must for this recipe, others might just get lost in this delightfully rich dish. Kids loved it, even the picky one."

    Apr 25, 2011 on Food.com

    Recipe #39087

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