Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    PsychNurse

    Member since May 2007

    Chef #499806

    From Chehalis, Washington

    Flag as Inappropriate

    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Leftover Cooked Oatmeal Muffins

    Handle
    Saturday, Dec 18, 2010 on Food.com
     |  20 Reviews  |  By SavedbyGrace
    LinMarie says:

    "I followed the recipe as stated, omitting the raisins and adding a teaspoon of cinnamon. As everyone in the house likes different things in their oatmeal, I used plain oats. The taste and texture were quite good. Not sure why, but they did not raise, making it next to impossible to get them out of the muffin tins. If I make them again, maybe I wil..."

    Reviewed The Bestest Belgian Waffles

    Handle
    Saturday, Dec 19, 2009 on Food.com
     |  65 Reviews  |  By Marie
    LinMarie says:

    "A very good waffle recipe. I added a tablespoon of malted milk powder to make them crispier."

    Reviewed Cheese Tortellini Pesto Pasta Salad

    Handle
    Sunday, Jun 7, 2009 on Food.com
     |  150 Reviews  |  By Wildflour
    LinMarie says:

    "I made this for my son's high school graduation party and it was a HUGE HIT! I had multiple requests for the recipe. Thank you for sharing and we'll definately make it again. The best part is the amounts can be varied to suit your liking -- I added a bit more mozzarella and substituted yellow pepper for the green pepper as that is what I had on ha..."

    Reviewed Creamy Fresh Asparagus Casserole

    Handle
    Tuesday, Nov 25, 2008 on Food.com
     |  4 Reviews  |  By Caroline Cooks
    LinMarie says:

    "This had been a family holiday classic for years. However, my husband doesn't eat boiled eggs. Way back when we substitued crumbled bacon for the eggs. All I can say to either recipe is... YUM!"

    Reviewed Southern Pride Sweet Cornbread

    Handle
    Thursday, Oct 23, 2008 on Food.com
     |  70 Reviews  |  By Dawn
    LinMarie says:

    "My daughter made this the other night with dinner. It was A-Maize-Ing. It was very good with milk on it as an after dinner "dessert""

    Reviewed Vegetable Beef and Barley Soup

    Handle
    Wednesday, Oct 15, 2008 on Food.com
     |  (1 person found this helpful) |  13 Reviews  |  By MamaJ
    LinMarie says:

    "Hubby said he wanted Beef Barley Soup for supper so I tried this one and he said it tasted better than he had anticipated! I decided to add more barley as 1/4 cup didn't seem like much. I also added 4 additional cups of water and omitted the "beef broth" using about 2-3 tsp. of beef soup base instead. I did not allow the peas to cook, as I wanted ..."

    Reviewed Gingerbread Cake (Spicy)

    Handle
    Wednesday, Oct 1, 2008 on Food.com
     |  (2 people found this helpful) |  60 Reviews  |  By Lizzie-Babette
    LinMarie says:

    "This is a very good gingerbread recipe. For added kick, we add approximately 2 tablespoons minced crystalized ginger. Packs a good punch!"

    Reviewed Grandma's Banana Ice Cream

    Handle
    Sunday, Sep 14, 2008 on Food.com
     |  4 Reviews  |  By Peggy Benisch
    LinMarie says:

    "We never got to eat it. It never set up."

    Reviewed Polenta and Poached Eggs With Spinach and Mushrooms

    Handle
    Sunday, Aug 3, 2008 on Food.com
     |  6 Reviews  |  By justcallmetoni
    LinMarie says:

    "I made this for breakfast. I realized I had left over collard greens in the fridge so I substitued them for the spinach. This would make a good breakfast, brunch or light dinner meal. Thank you for sharing."

    Reviewed Baja Black Beans, Corn and Rice

    Handle
    Thursday, Jul 31, 2008 on Food.com
     |  239 Reviews  |  By Barb Gertz
    LinMarie says:

    "This was very good. All the kids ate it! The only substitution was I used a whole poblano pepper in place of the jalapeno and for the sake of the kids then fore went the hot sauce. We all thought it was similar to taboulli and quite refreshing. Thank you, it will be served again."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites